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2. Cook (profession) - Wikipedia

   en.wikipedia.org/wiki/Cook_(profession)

   The cooks in Ming China, as mentioned before, were only available to be utilised by the very wealthy. Despite the exclusive nature of the job and the status levels of those they prepared food for, the occupation of the cook during Ming times was not a highly coveted profession due to the amount of animal killing involved with being a cook. [7]

3. Staging (cooking) - Wikipedia

   en.wikipedia.org/wiki/Staging_(cooking)

   The hiring chef might assess the trial cook's adaptive skills in the new kitchen and how they interact with other staff in the restaurant. When a culinary student or cook-in-training is seeking an internship, often the trial is the next step after the interview. A server or waiter can also "stage" in a restaurant for much the same purpose.

4. Cook (domestic worker) - Wikipedia

   en.wikipedia.org/wiki/Cook_(domestic_worker)

   The term can refer to the head of kitchen staff in a great house or to the cook-housekeeper, a far less prestigious position involving more physical labour.. The cook in an English great house was traditionally female; today's residences may employ a head cook or chef who may be of either gender.

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   The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

6. Fed sees a glimmer that recent US productivity gains may last

   www.aol.com/news/fed-sees-glimmer-recent-us...

   Like other Fed officials, Cook cited several possible causes: The more efficient job matching that allowed Cordero to find a better use of her skills; sustained high levels of business formation ...

7. Culinary specialist (United States Navy) - Wikipedia

   en.wikipedia.org/wiki/Culinary_Specialist...

   This change allowed for easier recruiting tactics when giving job descriptions related to various civilian jobs with similar titles. It also provided sailors transitioning into the civilian sector an opportunity to use their culinary certifications that would now correlate into numerous career paths, including food production methods, cost ...