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  2. Kentucky cream candy - Wikipedia

    en.wikipedia.org/wiki/Kentucky_Cream_Candy

    Kentucky cream candy is usually pulled in cold weather and is made with cream, sugar, and water. It was created by Ruth Hanly Booe and Rebecca Gooch, who were both substitute teachers from Louisville, Kentucky that opened their own business named "Rebecca Ruth Candies" in Frankfort, Kentucky .

  3. 80 Homemade Christmas Candy Recipes That Make Great Gifts - AOL

    www.aol.com/80-homemade-christmas-candy-recipes...

    Best Christmas Candy Recipes. Donna Elick. Peppermint bark taken to the next level. ... Get the recipe: Santa Hat Cream Cheese Mints. Related: 10 Magical Reindeer Food Recipes. Southern Bite.

  4. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Beens seed candy – such as Benne Brittle, found primarily in the coastal regions of Georgia and South Carolina; Bourbon balls; Divinity; Goo Goo Cluster; Haystacks; Kentucky cream candy – a pulled candy that is prepared with cream; [7] usually made during the colder months (40 deg or below) of the year when humidity is low; Modjeska; Moon ...

  5. 25 Easy No-Bake Christmas Candy & Cookie Recipes for ... - AOL

    www.aol.com/25-easy-no-bake-christmas-204506276.html

    Here is a collection of 25 absolutely scrumptious no-bake Christmas candy and cookie recipes, including fudge, truffles, peanut butter bars, rum balls and more. Spend a little less time in the ...

  6. Balikucha - Wikipedia

    en.wikipedia.org/wiki/Balikucha

    Balikucha, also spelled balicucha or balikutsa, is a type of traditional pulled sugar candy from the Philippines. It is made by boiling pure sugarcane juice or crystalline sugar (usually muscovado or palm sugar) until it caramelizes and becomes a syrup. It is then pulled and folded repeatedly against a nail until it turns a creamy white color.

  7. Deep Fried Candy Bars Recipe - AOL

    www.aol.com/food/recipes/deep-fried-candy-bars

    Once oil reaches 390°F, carefully place candy bars in oil one at a time and fry about 3 to 4 minutes. Drain on a paper towel, sprinkle with powdered sugar if desired, and serve hot.

  8. Taffy (candy) - Wikipedia

    en.wikipedia.org/wiki/Taffy_(candy)

    The host would prepare the taffy recipe by melting molasses and sorghum or sugar with a mixture of water. Participants would coat their hands with butter and working with a partner pull the hot mixture apart, and then fold it back together and repeat. [7] This process would add air to the candy, resulting in a soft chewable texture.

  9. Spread Cheer With These Sweet and Salty Christmas Snacks - AOL

    www.aol.com/lifestyle/spread-cheer-sweet-salty...

    This recipe is a wonderfully crunchy treat made from saltine crackers, homemade toffee, and melted chocolate. Oh, and there's plenty of candy and sprinkles on top. Get the Christmas Cracker Candy ...