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A fire pit. The defining feature of fire pits is that they are designed to contain fire and prevent it from spreading. A fire pit can vary from a pit dug in the ground (fire hole) to an elaborate gas burning structure of stone, brick, and metal. Certain contemporary fire pit styles include fire bowls that can either be set in the ground or ...
A fire is contained in a firebox or fire pit; a chimney or other flue allows exhaust gas to escape. A fireplace may have the following: a foundation, a hearth, a firebox, a mantel , a chimney crane (used in kitchen and laundry fireplaces), a grate, a lintel , a lintel bar, an overmantel , a damper , a smoke chamber, a throat, a flue, and a ...
Irori. An irori (囲炉裏, 居炉裏) is a traditional Japanese sunken hearth fired with charcoal. Used for heating the home and for cooking food, it is essentially a square, stone-lined pit in the floor, equipped with an adjustable pothook – called a jizaikagi (自在鉤) and generally consisting of an iron rod within a bamboo tube – used for raising or lowering a suspended pot or kettle ...
Their product lines include gas, electric, and wood fireplaces for both indoor and outdoor settings. [4] They also produce additional products and accessories such as fireplace inserts, free-standing stoves, gas log sets, and venting products. [5]
Hearth with cooking utensils. A hearth (/ h ɑːr θ /) is the place in a home where a fire is or was traditionally kept for home heating and for cooking, usually constituted by at least a horizontal hearthstone and often enclosed to varying degrees by any combination of reredos (a low, partial wall behind a hearth), fireplace, oven, smoke hood, or chimney.
We researched the best fire pits to enjoy in the great outdoors. From wood-burning to propane-fueled options, these are top additions to your space. It's Fire Pit Season—Here Are 10 We Love
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