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  2. 50 Pumpkin Puree Recipes That Are Perfect for Fall Desserts ...

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    Whether it's homemade puree or canned pumpkin, here are 50 recipes to use up leftovers. ... Get the recipe: Creamy Pumpkin Soup. Dish by Dish. Moist, fluffy and tender, these gluten-free pumpkin ...

  3. 23 Brilliant Ways to Use Leftover Pumpkin Purée, From ... - AOL

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    Savory Dips. Pumpkin purée can work its sweet and savory magic in all kinds of fun dips, too. Stir some into store-bought or homemade hummus for a quick after-school snack, or whisk it into a ...

  4. Out of Canned Pumpkin? These Pumpkin Puree Substitutes Will ...

    www.aol.com/lifestyle/canned-pumpkin-pumpkin...

    Butternut squash and sweet potato are one-to-one replacements for pumpkin puree. For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash.

  5. Mashed pumpkin - Wikipedia

    en.wikipedia.org/wiki/Mashed_pumpkin

    Some chefs recommend fried or roasted pumpkin for its flavor value over mashed pumpkin. [9] But well-seasoned mashed pumpkin goes well with cooked game birds such as quail , [ 10 ] and mashed pumpkin sweetened with dark maple syrup is a common New England side dish served alongside roast chicken or baked ham . [ 11 ]

  6. 14 Creative Canned Pumpkin Recipes To Make This Fall - AOL

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    From pumpkin cheesecake to pumpkin risotto, canned pumpkin is one of the most versatile autumnal ingredients. Check out these delicious canned pumpkin recipes. 14 Creative Canned Pumpkin Recipes ...

  7. Pumpkin pie - Wikipedia

    en.wikipedia.org/wiki/Pumpkin_pie

    Pumpkin pies are often made from canned pumpkin purée. [7] Libby's canned pumpkin, the most popular brand, uses the Dickinson pumpkin variety of Cucurbita moschata solely, though other brands can include any of a number of varieties of Cucurbita pepo or Cucurbita maxima. [8] [9] [10] Packaged pumpkin pie filling with sugar and spices already ...

  8. I Just Can't Bear One More Boring Salad, So I'm Reaching For ...

    www.aol.com/grab-73-healthy-lunch-recipes...

    This soup gets an extra creamy dose, not only thanks to sweet pumpkin puree, but also with heavy cream and sharp Parmesan. The grilled cheese sticks are technically optional, but why wouldn't you?

  9. Pumpkin Soup - Wikipedia

    en.wikipedia.org/wiki/Pumpkin_Soup

    "Pumpkin Soup" is a song by Kate Nash that is featured on her fourth single, the third to be lifted from her debut album Made of Bricks.It was released on 17 December 2007, making it a contender for the Christmas number one and entered the charts at number 58 on the UK Singles Chart based on downloads only, then reached number 40 with a physical release the following week.

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