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  2. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Dry ribs slow cooking in a pit at Leonard's BBQ Pulled pork nachos. Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders ...

  3. 8 Regional BBQ Styles That Will Make Texans Faint - AOL

    www.aol.com/8-regional-bbq-styles-texans...

    1. Memphis. Iconic BBQ joints: Rendezvous Pork ribs are king in Memphis, where they're prepared two different ways: wet or dry. Dry ribs are smoked with only a dry rub for seasoning, while wet ...

  4. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Memphis-style barbecue: South Memphis, Tennessee: Typified by pork ribs, slow cooked in a pit. "Dry" ribs are covered with a dry rub before cooking, and are normally eaten without sauce. "Wet" ribs are brushed with sauce before, during, and after cooking. [75] North Carolina-style Barbecue: South North Carolina: Pulled pork is very popular in ...

  5. Barbecue in the United States - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_the_United_States

    The event was listed in the book 1000 Places to See in the USA & Canada Before-You-Die, a part of the series based on the best-selling 1,000 Places to See Before You Die [43] In 2012, the U.S. News & World Report ranked Lexington as #4 on its list of the best cities for barbecue. [44] The barbecue competition is central to the event.

  6. 16 Father's Day Foods That'll Ship Right to His Doorstep - AOL

    www.aol.com/16-fathers-day-foods-thatll...

    2024 Best Father’s Day Food Gift Ideas. ... Charlie Vergos’ Rendezvous’ Memphis Ribs & Pulled Pork. ... Charlie Vergos’ Rendezvous is dry-rub barbecue heaven. Rendezvous is world-renowned ...

  7. Kansas City–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Kansas_City–style_barbecue

    He came from Shelby County, Tennessee, near Memphis, and began serving barbecue in 1908. Kansas City and Memphis barbecue styles are somewhat similar, although Kansas City tends to use more sauce and a wider variety of meats. His sauce had a somewhat harsh, peppery flavor.

  8. Best July 4 Foods, From BBQ & Steak to Pies & Popcakes - AOL

    www.aol.com/best-july-4-foods-bbq-125700304.html

    Kings’ Carolina BBQ Oink Sampler. Kings BBQ was founded more than 75 years ago in Kinston, NC, when Wilbur King started serving food using family recipes and traditional Southern cooking methods.

  9. Fleisher’s “Secret” Chicken Rub Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/...

    Want to make Fleisher’s “Secret” Chicken Rub? Learn the ingredients and steps to follow to properly make the the best Fleisher’s “Secret” Chicken Rub? recipe for your family and friends.

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