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In Hartford County, there is a market every day of the week somewhere, selling locally grown fruits, herbs, vegetables, eggs, cheese, meat, jams and jellies, honey, oils and vinegars, fresh baked ...
The Hartford Regional Market — well-known for its seasonal sales of flowers and produce by local farms — could take on a much higher profile in a redevelopment aimed at lessening Connecticut ...
The agency includes a commissioner's office; bureaus for regulation and inspection, aquaculture; and agricultural development and resource preservation; and an administrative arm overseeing a farmer's market in Hartford. [7] Steven Reviczky (left) and Connecticut Gov. Dannel Malloy (center) at White Oak Farms in Stonington in November 2012
In March 1992, Highland Park Market of Glastonbury opened. In December 1993, Timothy J. Devanney bought out his two brothers and proceeded to open a Highland Park Market in Farmington in 1995. He expanded the Manchester store again in 1985 (the space was already devoted to the bakery and deli departments), opened a store in Suffield in 2001 ...
Light but enthusiastic traffic was the theme among vendors at the Enfield Craft and Vendor Market (formerly the Enfield Farmers Market), at the event on Aug. 20. About two dozen vendors had booths ...
The Hartford Regional Market has been in operation since 1951 and is the largest perishable-food distribution terminal between New York and Boston, with a 32-acre (13 ha) facility and 185,000 square feet (56,388 square meters) of warehouse space. [41]
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Westfarms is a shopping mall on the West Hartford–Farmington town line in the U.S. state of Connecticut. It was opened in 1974, expanded in 1982 and 1995–1997, and remodeled in 2008–2009. With 1,267,000 square feet (117,700 m 2) of gross leasable area, Westfarms is the third-largest mall in Connecticut.