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  2. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

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    4. German Buttercream. This buttercream variation is made by combining pastry cream (an egg-based custard containing milk and starch) with butter for a light and rich frosting that’s popular for ...

  3. Just like our Santa pull-apart cake, all you need are boxed cake mix, homemade buttercream frosting, ... We use sweetened condensed, evaporated, and whole milk for this Latin American sponge cake ...

  4. 60 Christmas Cakes That Will Make You Forget All About Cookies

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    Topped with fluffy vanilla buttercream frosting, these cupcakes not only taste heavenly, ... We use sweetened condensed, evaporated, and whole milk for this Latin American sponge cake. Some ...

  5. Bolo de bolacha - Wikipedia

    en.wikipedia.org/wiki/Bolo_de_bolacha

    A frosting (and filling) is made by whipping butter, white sugar, and egg yolks similar to French buttercream.A little coffee is often added to this mixture. [5] There are alternate recipes where buttercream is sometimes substituted with whipped cream or stabilized with gelatin, [6] or condensed milk.

  6. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.

  7. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A chiffon cake or roll topped with mango cream frosting and fresh Carabao mango slices. Mango float: Philippines: A dessert similar to tiramisu made with layers of broas or graham crackers, whipped cream, condensed milk, and ripe Carabao mangos (other fruits can also be used). It is a no-bake version of the crema de fruta.

  8. 50 Easy Fall Cakes To Celebrate Sweater Weather - AOL

    www.aol.com/50-cakes-help-celebrate-autumn...

    Magic Cheesecake Bars. The classic magic bar, sometimes called “7-layer bars,” consist of graham crackers, condensed milk, gooey chocolate chips (and butterscotch chips), coconut, and nuts ...

  9. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

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