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  2. Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw

    www.aol.com/food/recipes/fish-tacos-creamy-lime...

    2 Hass avocado, halved, pitted and peeled; 1 / 4 cup low-fat sour cream or Greek yogurt; 1 small jalapeño, seeded and thinly sliced; 2 tbsp minced red onion; 2 tbsp chopped cilantro; 5 tbsp fresh ...

  3. Dr. BBQ: Grilled fish tacos with barbecue slaw recipe - AOL

    www.aol.com/dr-bbq-grilled-fish-tacos-214025147.html

    Learn how to make Dr. BBQ's grilled fish tacos with barbecue slaw recipe.

  4. Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw

    homepage.aol.com/food/recipes/fish-tacos-creamy...

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  5. Bobby Flay's Barbecue Addiction - Wikipedia

    en.wikipedia.org/wiki/Bobby_Flay's_Barbecue...

    Bobby Flay's Barbecue Addiction (also known in its fourth season as Barbecue Addiction: Bobby's Basics) [2] is an American cooking reality television series that aired on Food Network. Presented by chef Bobby Flay, it showcased recipes based upon different outdoor grilling techniques. [3]

  6. Crispy Baked Fish Tacos with Cabbage Slaw - AOL

    www.aol.com/crispy-baked-fish-tacos-cabbage...

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  7. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Tacos de camarones ("shrimp tacos") also originated in Baja California in Mexico. Grilled or fried shrimp are used, usually with the same accompaniments as fish tacos: lettuce or cabbage, pico de gallo, avocado and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla. [23] [24] [28]

  8. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Fish Tacos Curtis Stone Paia Fish Market Paia, HI: 6 EV206 Snack Attack Short Rib Tacos Adam Gertler Kogi BBQ: Los Angeles, CA: 6 EV206 Snack Attack Shrimp and Heirloom Tomato Pizzette Art Smith Socca Chicago, IL: 6 EV206 Snack Attack Lamb Skewers Alex Guarnaschelli A.O.C. Los Angeles, CA: 6 EV206 Snack Attack Bar Nuts Giada De Laurentiis Union ...

  9. Try Ree's Salmon Tacos with Creamy Dill Slaw For Dinner ... - AOL

    www.aol.com/lifestyle/try-rees-salmon-tacos...

    Preheat the oven to 425˚F. Brush a baking sheet with olive oil. Combine the chile powder, honey, garlic, the zest and juice of 1 lime, 1 tablespoon olive oil, 1 teaspoon salt, and ¼ teaspoon ...