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The method of producing seedless or large fruits using gibberellin, a type of plant growth hormone, was developed in Japan. This method has been adapted to Shine Muscat as well as many other grapes for table grapes. It is important to note that the timing and concentration of the treatment is strictly regulated by the type of grape.
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see Vitis .
Table grapes are grapes intended for consumption as fresh fruit as opposed to grapes grown for wine production, juice production, jelly and jam making or for drying into raisins. Vitis vinifera table grapes can be in the form of either seeded or non-seeded varietals and range widely in terms of colour, size, sweetness and adaptability to local ...
The sweet "grapey" aroma of ripe Muscat bleu grapes attracts wasps. Muscat bleu is an early ripening variety that buds midway through the budding period of the growing season. The vine produces large, loose clusters of large size berries that give off a sweet "grapey", Muscat-like aroma that can attract wasps to the vineyard.
Thomcord grape is a hybrid of Thompson Seedless grape (Vitis vinifera, or Sultanina), which is popular in American (?) supermarkets during the summer, and seeded Concord grape (Vitis labrusca), commonly used to make grape juice and jelly. [2] [3] It is a plump, juicy, seedless table grape and is slightly firmer than Concord. Thomcord has a blue ...
Vitis rotundifolia, or muscadine, [1] is a grapevine species native to the southeastern and south-central United States. [2] The growth range extends from Florida to New Jersey coast, and west to eastern Texas and Oklahoma. [3]
Common varieties of seedless fruits include watermelons, tomatoes, [4] and grapes (such as Termarina rossa). [5] Additionally, there are numerous seedless citrus fruits, such as oranges, lemons and limes. A recent development over the last twenty years [when?] has been that of seedless sweet peppers (Capsicum annuum). The seedless plant ...
Black Muscat (Muscat of Hamburg) ripening on the vine. Black Muscat (or Muscat Hamburg) is a red Vitis vinifera grape variety derived from the crossing of the Schiava Grossa and Muscat of Alexandria by Seward Snow, Head Gardener to Earl de Grey at Wrest Park, Bedfordshire UK in 1850, according to the Vitis International Variety Catalogue.
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