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Old Fisherman's Grotto is a restaurant in Fisherman's Wharf, Monterey, California. Old Fisherman's Grotto was opened in 1950 by restaurateur Sabu Shake, Sr. The restaurant serves seafood, steaks and Italian cuisine. Their Monterey Style Clam Chowder was named best clam chowder in Monterey 15 years in a row.
Fisherman's Wharf is a historic wharf in Monterey, California, United States. Used as an active wholesale fish market into the 1960s, the wharf eventually became a tourist attraction as commercial fishing tapered off in the area. Fisherman's Wharf is technically known as The Old Fisherman's Wharf, to distinguish it from the current commercial ...
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Fisherman's Wharf (Monterey, California), a historic fishing wharf in Monterey, California; Tamsui Fisherman's Wharf, a wharf located in Tamsui (Danshui) District, New Taipei, Taiwan; Kaohsiung Fisherman's Wharf, a wharf located in the city of Kaohsiung, Taiwan; Fisherman's Wharf, the former name of The Laguna Mall, a shopping mall located in ...
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The Sardine Factory was likely the first restaurant in Monterey to serve spot prawns (known locally as Monterey Bay spot prawns though they range from San Diego to Alaska). When Cutino was approached about purchasing them, he was skeptical as his father had been a local fisherman and yet he was utterly unfamiliar with them. [1]
The Port is responsible for managing the larger waterfront area that extends from the anchorage of the Golden Gate Bridge, along the Marina district, all the way around the north and east shores of the city of San Francisco including Fisherman's Wharf and the Embarcadero, and southward to the city line just beyond Candlestick Point.