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2. Provel cheese - Wikipedia

   en.wikipedia.org/wiki/Provel_cheese

   Provel (/ p r oʊ ˈ v ɛ l / proh-VEL) is a white processed cheese prominent in St. Louis cuisine. [1] A combination of cheddar, Swiss, provolone, [2] [3] [4] and liquid smoke, [5] Provel has a low melting point and a gooey texture and buttery flavor. Provel cheese is the traditional topping for St. Louis–style pizza.

3. In Defense of a St. Louis Favorite, Provel Cheese - AOL

   www.aol.com/defense-st-louis-favorite-provel...

   There are some foods you have to grow up with to love, and Provel is one of them. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in ...

4. ‘My love for Provel is intense,’ Food & Wine writer defends ...

   www.aol.com/love-provel-intense-food-wine...

   A Food & Wine Magazine writer explained in a recent post of their "intense" love for Provel, a controversial St. Louis cheese made up of cheddar, Swiss, and provolone. The writer explains that ...

5. Pizza cheese - Wikipedia

   en.wikipedia.org/wiki/Pizza_cheese

   Melted cheese on a slice of pizza Provel pizza cheese in a five-pound block. This product is commonly used in the preparation of St. Louis-style pizza.. Pizza cheese encompasses several varieties and types of cheeses and dairy products that are designed and manufactured for use specifically on pizza.

6. Processed cheese - Wikipedia

   en.wikipedia.org/wiki/Processed_cheese

   Processed cheese (also known as process cheese; related terms include cheese food, prepared cheese, or cheese product) is a product made from cheese mixed with an emulsifying agent (actually a calcium chelator). Additional ingredients, such as vegetable oils, unfermented dairy ingredients, salt, food coloring, or sugar may be included. As a ...

7. It’s an Imo’s Pizza thing: Missouri, make gooey Provel the ...

   www.aol.com/imo-pizza-thing-missouri-gooey...

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8. Imo's Pizza - Wikipedia

   en.wikipedia.org/wiki/Imo's_Pizza

   The chain is known for its version of St. Louis-style pizza, which is common in the area and features provel cheese—a combination of cheddar, Swiss, and provolone with a low melting point and gooey texture. The restaurants also sell salads, submarine sandwiches, and desserts, the last including ones that can be made in a pizza oven.

9. A Wayne County landmark: Shisler's Cheese House ... - AOL

   www.aol.com/wayne-county-landmark-shislers...

   Shisler's Cheese Shop celebrates 65 years in business. Here's how the third generation family business makes it work A Wayne County landmark: Shisler's Cheese House celebrates 65 years in business