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Mini Cheeseburger Calzones. This creative cheeseburger recipe forgoes the buns for pizza dough, which makes up the crust of these hand pies. The ground beef, cheese, pickle filling, and sprinkle ...
Move over onions, the lanky green spring veggie make the best flavor for soups, pasta and more.
Homity pie is a traditional British open vegetable pie. The pastry case contains a filling of potatoes and an onion and leek mixture, which is then covered with cheese. [1] There is little known on the exact history of the dish. It is sometimes called 'Devon Pie', deriving from the belief that it is an English country recipe originating from Devon.
Honeyed Pears in Puff Pastry A honey of a salute to late-summer pear season, this cozy dessert looks both elegant and decadent. Wrapped in puff pastry, the pears resemble little beehives.
A fried or baked pastry with a savory filling such as spiced potatoes, onions, peas, lentils, ground lamb or chicken, often accompanied by chutney. Saskatoon berry pie: Canada: Sweet A pie filled with saskatoon berries. [16] Sausage roll: United Kingdom: Savory A long cylindrical roll of sausagemeat encased in flaky or puff pastry. Scotch pie
While the filo-dough recipe is most common, some recipes use a village-style pastry horiatiko, which has a thicker crust. [10] It can also be made with puff pastry. The pastry is golden in colour when baked, the colour often enhanced by butter and egg yolk. It can be served straight from the oven or at room temperature. [citation needed]
The most common fillings include: cheese (especially gjizë, salted curd cheese), ground meat and onions (ragù-style filling), spinach and eggs, milk and eggs with pre-baked dough layers, it can also be made with tomato and onions, peppers and beans, potato or a sweet filling of pumpkin, nettles (known as byrek me hithra), or kidney beans ...
The company's products include single-serve and sharing pies, sausage rolls, pasties, catering sausages, frozen puff pastry, [1] and non-meat foods, with the Veggie Leek & Potato pie approved by the Vegetarian Society. [2] According to the company, the favourite pie flavours in the United Kingdom based upon its 2005 sales, were: [3] [needs update]