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Maki-zushi (巻き寿司, rolled sushi) consists of rice and other ingredients rolled together with a sheet of nori. [4] [2] [3] Chu maki (中巻き, medium roll) is a medium-sized rolled maki sushi usually containing several ingredients [2] Futo maki (太巻き, large or fat roll) is a thick rolled maki sushi containing multiple ingredients [4 ...
Noriben (海苔弁) is nori dipped in soy sauce covering cooked rice. Sake bentō (鮭弁当) is a simple bento with a slice of broiled salmon as the main dish. Tori bento (鳥弁当) consists of pieces of chicken cooked in sauce served over rice. It is a popular bento in Gunma Prefecture.
Dango: a Japanese dumpling and sweet made from mochiko (rice flour),[1] [citation not found] related to mochi. Hanabiramochi: a Japanese sweet (wagashi), usually eaten at the beginning of the year. Higashi: a type of wagashi, which is dry and contains very little moisture, and thus keeps relatively longer than other kinds of wagashi.
Norimaki + Sushi = Makizushi. Norimaki (海苔巻) are various Japanese dishes wrapped with nori seaweed, most commonly a kind of sushi, makizushi (巻き寿司). [1]Other than makizushi, onigiri (おにぎり, rice balls), sashimi, senbei (煎餅, rice crackers) and chikuwa (竹輪, bamboo ring) are also regarded as norimaki if they are wrapped with seaweed.
The famous torii at Itsukushima Shrine. A torii (Japanese: 鳥居, ) is a traditional Japanese gate most commonly found at the entrance of or within a Shinto shrine, where it symbolically marks the transition from the mundane to the sacred, [1] and a spot where kami are welcomed and thought to travel through.
Ramen is a Japanese dish that consists of Chinese-style wheat noodles served in a meat or (occasionally) fish-based broth, often flavored with soy sauce or miso. Ramen dishes often include toppings such as sliced pork (チャーシュー, chāshū), dried seaweed (海苔, nori), fermented bamboo shoots (メンマ, menma), and green onions (葱 ...
Senbei with nori wrapper Senbei sold at a store in Tokyo. Sweet senbei (甘味煎餅) came to Japan during the Tang dynasty, with the first recorded usage in 737 AD, and still are very similar to Tang traditional styles, originally often baked in the Kansai area, of which include the traditional "roof tile" senbei.
Sayako Kuroda (黒田 清子, Kuroda Sayako, born 18 April 1969), formerly Sayako, Princess Nori (紀宮清子内親王, Nori-no-miya Sayako Naishinnō), is the youngest child and only daughter of Emperor Emeritus Akihito and Empress Emerita Michiko, and the younger sister of the current Emperor of Japan, Naruhito.