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The petroleum nut derives its name from the resemblance of the fruit's odor to petroleum-based fuels. The fruits of the tree burn brightly when ignited, and can be used for illumination as torches or candles. [5] Its fruit is also highly suitable for use in producing biofuel. This use has been encouraged by the Philippines Department of ...
Fruit tree shapes. Some of the following fruit tree forms require training by tying the branches to the required form. Most also require pruning to retain the desired structure. However, not all types of fruit tree are suitable for all forms; apples and pears do well as cordons and espaliers, for example, whereas cherries are better suited to ...
Even the tree's needles, which grow in bunches of five, can remain on the tree for forty years, which gives the tree's terminal branches the unique appearance of a long bottle brush. The bristlecone pine's root system is mostly composed of highly branched, shallow roots, while a few large, branching roots provide structural support.
A dendrochronology, based on these trees and other bristlecone pine samples, extends back to about 9000 BC, albeit with a single gap of about 500 years. [20] [3] An older bristlecone pine was reportedly discovered by Tom Harlan in 2009, based on a sample core collected in 1957. According to Harlan, the tree was 5,062 years old and still living ...
The dark horizontal lines on silver birch bark are the lenticels. [1]A lenticel is a porous tissue consisting of cells with large intercellular spaces in the periderm of the secondarily thickened organs and the bark of woody stems and roots of gymnosperms and dicotyledonous flowering plants. [2]
Suillus tomentosus, a basidiomycete fungus, produces specialized structures known as tuberculate ectomycorrhizae with its plant host lodgepole pine (Pinus contorta var. latifolia). These structures have been shown to host nitrogen fixing bacteria which contribute a significant amount of nitrogen and allow the pines to colonize nutrient-poor ...
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The mesocarp (from Greek: meso-, "middle" + -carp, "fruit") is the fleshy middle layer of the pericarp of a fruit; it is found between the epicarp and the endocarp. [8] It is usually the part of the fruit that is eaten. For example, the mesocarp makes up most of the edible part of a peach, and a considerable part of a tomato.