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Juan Pollo is a Mexican-style rotisserie chicken restaurant chain headquartered in San Bernardino, California founded in 1984 by Albert Okura. Its restaurants are located mostly in the Inland Empire region of Southern California , with other locations in Riverside , San Bernardino and Orange counties.
St-Hubert began selling its gravy in supermarkets across Quebec in 1965. The company also sells its barbecue sauce in the ready-to-serve format, desserts, seasonings, and frozen chicken in supermarkets. [6] The original St-Hubert Chicken mascot was created and designed by former Disney animator Jack Dunham.
On March 31, 2016, Cara announced that it would acquire the St-Hubert chain of rotisserie chicken restaurants in the summer of 2016. [53] [54] Recipe Unlimited also owns Prime Restaurants, the parent company of the restaurant chains East Side Mario's, Casey's, Pat and Mario's, Fionn MacCool's and Bier Markt Esplanade.
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Rotisserie chicken has been a popular food in Canada since the 1950s, and is a staple of Canadian pop culture. [citation needed]Two Canadian casual dining restaurant chains, Swiss Chalet and St-Hubert, dominate the market for chicken, though the dish is also the central item for other Canadian chains, popular international chains such as Nandos, or individual restaurants.
If you want a rotisserie chicken that looks and tastes good, I believe Meijer is your best bet. It could probably feed a whole family for under $7.
In 1984 the chain boasted a total of 184 stores but by 1989 after four years of losses, the company decided to sell the franchise [5] to RTM Inc., Arby's largest franchisee, for about $30 million. In 2006, Famous Recipe Company Operations, Inc., owner of the Lee's Famous Recipe franchise, acquired Mrs. Winners.
In the video, a woman transfers a rotisserie chicken to a gallon-sized resealable bag. And after giving the bird a deep tissue massage, the meat is seamlessly shredded without any mess.