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There are new owners poised to take over New York Bagel Co. locations in Fall River and Dartmouth -- expanding the menu, the brand and opening doors. New York Bagel Co. is changing hands. See what ...
This is a list of notable bakeries. A bakery is an establishment that produces and sells flour -based food baked in an oven such as bread , cakes , pastries , and pies . [ 1 ] Some retail bakeries are also cafés , serving coffee and tea to customers who wish to consume the baked goods on the premises.
The bagel weighed 868 pounds (394 kg) and required 1,100 pounds (500 kg) of dough, 900 US gallons (3,400 L; 750 imp gal) of water, and 10 hours of baking. It was cooked at the New York State Fair and was sliced and served to onlookers, who were encouraged to make donations to benefit local food banks. [20]
Design: Eat This, Not That!Grabbing a bagel at Panera is a treat for some and a ritual for others. Among its many soups, salads, and baked goods galore, the chain has a huge variety of bagel flavors.
In 1974, Lender’s had bought their major competitor, Abel's Bagels in Buffalo, New York. [8] In 1978 the family opened a bagel restaurant in Orange, Connecticut, under the name “H. Lender and Sons”; two years later they opened a second one in Hamden. After Lender's Bagels was sold to Kraft Foods, the name of the restaurant was changed to ...
New York Bagel locations in Fall River (1572 President Ave.) and Dartmouth (272 State Road) are open 6 a.m. to 2 p.m. Sunday to Friday, and 6 a.m. to 3 p.m. on Saturday, their website states.
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