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Commonly caught fish in Hawaiian waters for poke, found at local seafood counters include (alternate Japanese names are indicated in parentheses): [1] [2] [3] ʻAhi pālaha: albacore tuna (tombo) ʻAhi: bigeye tuna (mebachi) ʻAhi: yellowfin tuna (kihada) Aku: skipjack tuna (katsuo) Aʻu: blue marlin (kajiki), striped marlin (nairagi ...
Mahi-mahi - Wikipedia ... Mahi-mahi
Lomi oio. Lomi ʻōʻio is a raw fish dish in traditional Hawaiian cuisine using ʻōʻio (bonefish). [1][2][3] This dish is an heirloom recipe fairly unchanged since pre-contact Hawaii, and is a precursor or progenitor to the more well-known but en vogue poke seen today. [4]
List of fish of Hawaii
Poi (food) - Wikipedia ... Poi (food)
Reef triggerfish
Priacanthus helvolus Jordan, Evermann & Tanaka, 1927. Priacanthus meeki is a species of marine ray finned fish, a bigeye in the family Priacanthidae. It is a red fish found in the Hawaiian and Midway Islands. It grows to a size of 33 cm in length. [2] Common names are Hawaiian bigeye in English and ula lau au in the Hawaiian language. [2]
Get the recipe: Potato Chip Fish. Mark Boughton. Spread store-bought hummus on cod and roast with broccoli, olives and cherry tomatoes for an easy, flavorful (and fast) sheet pan dinner. Get the ...
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