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  2. Tilapia - Wikipedia

    en.wikipedia.org/wiki/Tilapia

    Tilapia - Wikipedia ... Tilapia

  3. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    Fillet of iridescent shark. A fish fillet, from the French word filet (pronounced [filɛ]) meaning a thread or strip, [1] is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed.

  4. Fish anatomy - Wikipedia

    en.wikipedia.org/wiki/Fish_anatomy

    Fish anatomy - Wikipedia ... Fish anatomy

  5. Mahi-mahi - Wikipedia

    en.wikipedia.org/wiki/Mahi-mahi

    Mahi-mahi - Wikipedia ... Mahi-mahi

  6. Halibut - Wikipedia

    en.wikipedia.org/wiki/Halibut

    Halibut. Atlantic halibut. Halibut is the common name for three flatfish in the genera Hippoglossus and Reinhardtius from the family of right-eye flounders and, in some regions, and less commonly, other species of large flatfish. The word is derived from haly (holy) and butte (flat fish), for its popularity on Catholic holy days. [1]

  7. Trout - Wikipedia

    en.wikipedia.org/wiki/Trout

    Trout - Wikipedia ... Trout

  8. Grouper - Wikipedia

    en.wikipedia.org/wiki/Grouper

    Grouper. Groupers are fish of any of a number of genera in the subfamily Epinephelinae of the family Serranidae, in the order Perciformes. Not all serranids are called "groupers"; the family also includes the sea basses. The common name "grouper" is usually given to fish in one of two large genera: Epinephelus and Mycteroperca.

  9. Fish scale - Wikipedia

    en.wikipedia.org/wiki/Fish_scale

    Fish scale - Wikipedia ... Fish scale

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