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2. Cameron Mitchell Restaurants - Wikipedia

   en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

   Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

3. Kitchen - Wikipedia

   en.wikipedia.org/wiki/Kitchen

   Outdoor areas where food is prepared are generally not considered kitchens, even though an outdoor area set up for regular food preparation, for instance when camping, might be referred to as an "outdoor kitchen". An outdoor kitchen at a campsite might be placed near a well, water pump, or water tap, and it might provide tables for food ...

4. Furniture retailer - Wikipedia

   en.wikipedia.org/wiki/Furniture_retailer

   Many stores also sell outdoor or garden furniture, such as dining tables, coffee tables, seats and couches, which are designed to be waterproof, rust-resistant and weather-proof rather than to follow modern indoor design trends. [4] Furniture retail sales directly correlate with the state of the economy and housing market.

5. AOL Travel - Deals, Discounts and Things to Do - AOL.com

   www.aol.com/travel

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

6. Brio Italian Grille and Bravo! Italian Kitchen - Wikipedia

   en.wikipedia.org/wiki/Brio_Italian_Grille_and...

   Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.

7. Barbecue in the United States - Wikipedia

   en.wikipedia.org/wiki/Barbecue_in_the_United_States

   In the early days of California statehood after 1850 the Californios continued the outdoor cooking tradition for fiestas. In California, the Santa Maria-style barbecue , which originated in the Central Coast region , is best known for its tri-tip beef rump, sometimes cut into steaks, which is grilled over a pit of red oak, and simply seasoned ...