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  2. Pig scalder - Wikipedia

    en.wikipedia.org/wiki/Pig_scalder

    In general, a pig scalder looks like a very large pot or tub. It would be made of wood or metal, though a metal scalder allowed users to build a fire underneath in order to heat the water inside. In New Zealand , many farmers use their old cast iron bathtubs for this job, but the tubs are becoming harder to acquire.

  3. Scalding - Wikipedia

    en.wikipedia.org/wiki/Scalding

    Methods include immersion in tanks of hot water or spraying with steam. The scalding may be hard or soft, in which the temperature or duration is varied. A hard scald of 58 °C (136.4 °F) for 2.5 minutes will remove the epidermis of poultry; this is commonly used for carcasses that will be frozen, so that their appearance is white and attractive.

  4. Logarithmic mean temperature difference - Wikipedia

    en.wikipedia.org/wiki/Logarithmic_mean...

    In thermal engineering, the logarithmic mean temperature difference (LMTD) is used to determine the temperature driving force for heat transfer in flow systems, most notably in heat exchangers. The LMTD is a logarithmic average of the temperature difference between the hot and cold feeds at each end of the double pipe exchanger.

  5. Rendering (animal products) - Wikipedia

    en.wikipedia.org/wiki/Rendering_(animal_products)

    Tallow, derived from beef waste, is an important raw material in the steel rolling industry, providing lubrication when compressing steel sheets. Meat and bone meal in animal feed was one route for the late-20th century spread of bovine spongiform encephalopathy (mad-cow disease, BSE), which is also fatal to humans.

  6. Thermal burn - Wikipedia

    en.wikipedia.org/wiki/Thermal_burn

    Scalding is a type of thermal burn caused by boiling water and steam, commonly suffered by children. Scalds are commonly caused by accidental spilling of hot liquids, having water temperature too high for baths and showers, steam from boiling water or heated food, or getting splattered by hot cooking oil. [4]

  7. Caul fat - Wikipedia

    en.wikipedia.org/wiki/Caul_fat

    Pig's caul fat. Caul fat, also known as lace fat, omentum, crépine or fat netting, is the thin membrane which surrounds the internal organs of some animals, such as cows, sheep, and pigs, also known as the greater omentum. It is used as a casing for sausages, roulades, pâtés, and various other meat dishes. [1]

  8. Intensive pig farming - Wikipedia

    en.wikipedia.org/wiki/Intensive_pig_farming

    Intensive pig farming, also known as pig factory farming, is the primary method of pig production, in which grower pigs are housed indoors in group-housing or straw-lined sheds in establishments also known as piggeries, whilst pregnant sows are housed in gestation crates or pens and give birth in farrowing crates.

  9. Skew-T log-P diagram - Wikipedia

    en.wikipedia.org/wiki/Skew-T_log-P_diagram

    A skew-T log-P diagram is one of four thermodynamic diagrams commonly used in weather analysis and forecasting. In 1947, N. Herlofson proposed a modification to the emagram that allows straight, horizontal isobars and provides for a large angle between isotherms and dry adiabats , similar to that in the tephigram .