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And there are places you go for burritos. I scoured Google, Yelp, and TripAdvisor reviews to put together a list of the best burritos in every state (plus Washington, D.C.). Hope you’re hungry.
Pies & Pints has local beers on tap and makes some of the best pizza in town. Happy Hour (only available Monday through Friday until 6 p.m.) gets you $2 off apps and cheap beer.
By 1999, Roberto's restaurants had expanded to a chain of 60 taco shops offering fresh burritos known for their distinctive quality. Hoping to draw on the prestige of Roberto's, new taco shops in San Diego began using the "-bertos" suffix, with names like Alberto's, Filiberto's, Hilberto's, and others.
Boloco (from Boston Local Company) is an American chain of fast casual restaurants in the northeastern United States. Based in Hanover, New Hampshire, the chain—known for its wraps, smoothies, and burritos—has three locations as of 2024. The chain was founded in 1996 as Under Wraps by Adam Liebman, Gregg Harris, John Pepper and Jason ...
CKE Restaurants owns Carl's Jr. / Green Burrito, and Hardee's / Red Burrito dual-branded chains. Dunkin' Brands (defunct 2020) owns Dunkin' Donuts and Baskin-Robbins. Focus Brands owns Auntie Anne's, Carvel, Cinnabon, Moe's Southwest Grill, and Schlotzsky's. Kahala Brands owns Great Steak. The Wendy's Company owns Wendy's and T.J. Cinnamons; Yum!
Qdoba (/ k j uː ˈ d oʊ b ə / kew-DOH-bə) [5] [6] [7] is a chain of fast casual restaurants in the United States and Canada serving Mexican-style cuisine.After 15 years as a wholly owned subsidiary of Jack in the Box, the company was sold to a consortium of funds led by Apollo Global Management in March 2018.
Breakfast Best 8-Pack Breakfast Burritos $8.49 Breakfast Best 8-Pack Breakfast BurritosAldi Send the family out the door in the morning with a hearty egg, sausage, cheese and potato breakfast ...
Moe's offers various types of food on its menu, including burritos, tacos, quesadillas, nachos, salads, stacks, burrito bowls, and house-made seasonal salsas. Ingredients can be added or subtracted from the standard entree for customization. Every order comes with chips and salsa on the side. [5]