enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Lianhua Qingwen - Wikipedia

   en.wikipedia.org/wiki/Lianhua_Qingwen

   Used to treat influenza of the heat-toxin invading lung pattern, with symptoms such as: fever or high fever, aversion to cold, muscle soreness and pain, nasal congestion and runny nose, coughing, headache, dry and sore throat, reddish tongue, yellow or greasy yellow tongue coating, etc. [5] Addition approved in April 2020: In the routine ...

3. Health effects of tea - Wikipedia

   en.wikipedia.org/wiki/Health_effects_of_tea

   1912 advertisement for tea in the Sydney Morning Herald, describing its supposed health benefits. The health effects of tea have been studied throughout human history. In clinical research conducted over the early 21st century, tea has been studied extensively for its potential to lower the risk of human diseases, but there is no good scientific evidence to support any therapeutic uses other ...

4. Detoxification (alternative medicine) - Wikipedia

   en.wikipedia.org/wiki/Detoxification...

   Detoxification (often shortened to detox and sometimes called body cleansing) is a type of alternative-medicine treatment which aims to rid the body of unspecified "toxins" – substances that proponents claim accumulate in the body over time and have undesirable short-term or long-term effects on individual health.

5. This is what happens to your body when you drink tea every day

   www.aol.com/article/lifestyle/2019/08/07/this-is...

   For premium support please call: 800-290-4726 more ways to reach us

6. 7 common stomach flu symptoms you need to know about - AOL

   www.aol.com/lifestyle/7-common-stomach-flu...

   "Norovirus symptoms [primarily] include nausea, vomiting, diarrhea, stomach cramping, and sometimes fever, headache and body aches," Dr. Alhassani explains. "These symptoms are relatively ...

7. List of Chinese teas - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_teas

   Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water, for health, or for simple pleasure.