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Chef Gary Gonzalez's menu "is going to have a lot of fun dishes," Crocker said, including tacos, tableside guacamole and weekend brunch. ... for the ninth MJ's Restaurant Bar & Grill in New Jersey ...
The restaurant was founded by Tassos and Chrisanthe Stefanopoulo in 2006; the two had gained experience after operating a Greek foods store next door, New Athens Corner. Reception of the restaurant included multiple favorable reviews in The Star-Ledger , [ 1 ] [ 2 ] the New Jersey section of The New York Times , [ 3 ] [ 4 ] and New Jersey Monthly .
Feasts are more fun when someone else does the cleaning. Here are ten Jersey restaurants to visit this Thanksgiving. Reserve now! 10 excellent NJ restaurants open on Thanksgiving Day
Ho-Ho-Kus Inn (also known as Ho-Ho-Kus Inn & Tavern) is a historic landmark that is currently a restaurant located in Ho-Ho-Kus, New Jersey, United States, at the intersection of Franklin Turnpike, Maple Avenue, and Sheridan Avenue. Its name was taken from a Delaware Indian term meaning "the red ceder". [1]
In May 2012, Lefebvre purchased the restaurant. [4] [5] [6] Lefebvre had been the executive chef at the restaurant since 2001. [7] [6] He was born in 1969 in Edison, New Jersey and was raised in Sea Girt, New Jersey. Lefebvre graduated from Wake Forest University and then applied to The Culinary Institute of America.
Restaurant Number Restaurant Name Location Opened Closed Duration Of Time Operated Seats Square feet Notes 5 Newark, NJ: 224 Market St, Newark, NJ 07102 May, 2011 [11] August, 2021 [12] 10.24 years 180 6,000 First restaurant in New Jersey. [13] Formerly a boxing club where Rubin Carter trained. 6 Stamford, CT: 845 Canal St, Stamford, CT 06902
Elements is a New American fine dining restaurant located in Princeton, New Jersey which reopened on August 11, 2015 at its new location on Witherspoon Street in downtown Princeton. [1] The restaurant originally opened in 2008 on Bayard Lane in Princeton and closed in 2014 while the new location was developed. [2]
Located on the Jersey shore, Max's was a seasonal business. Maybaum closed the restaurant each winter, headed south to Miami Beach and indulged in his other passion, horse racing. During that time, "Max" met Celia Levy through a mutual friend. In 1967 after a brief but intense courtship, Celia, a New York native, became Celia Maybaum.