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While the club was in the process of changing its menu, Fritsch prepared a hamburger for Morton to sample. Morton said the burger was the best he'd ever tasted. Together, they opened Morton's of Chicago in Newberry Plaza in Downtown Chicago. The original location closed in November 2020 as a result of the COVID-19 pandemic. [10] [11] [12] [13]
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
Steakhouse owner shares the 4 dishes worth splurging on at a high-end steakhouse — and 4 you should skip Rachel Askinasi Updated February 11, 2025 at 12:04 PM
Michael Morton (born 1964) is an American restaurateur. He is the co-founder of Morton Group which operates La Cave Wine & Food Hideaway inside Wynn Las Vegas, CRUSH inside MGM Grand and La Comida in Downtown Las Vegas. [1] He is also the former owner and co-founder of N9NE Group and the son of Arnie Morton, the founder of the Morton's Steakhouse.
York Steak House. York Steak House was the mall’s answer to a sit-down steak dinner without the hefty price tag. It was founded in the ‘60s, and it grew fast, with nearly 200 locations by the ...
Lannie's Bar-B-Q Spot | Selma, Alabama. Details: 2115 Minter Ave.; 334-874-4478 Lannie's Bar-B-Q Spot restaurant review: Our local food writer recommends the famous pulled pork sandwich with red ...
In 1978, Morton closed the Hyde Park location to open the first Morton's Steakhouse (see below). In the 1970s, he and Klitsch opened several successful ventures in Chicago's Newberry Plaza including Arnie's on Chicago's Gold Coast ; [ 4 ] the seafood restaurant LaMer; [ 7 ] and the disco/night club Zorrine's (named after Morton's wife).
I'm a chef with experience picking and preparing the best cuts of meat for almost any steak dish. Filet mignon pairs well with many flavors, but it's crucial to not overcook this cut of meat. The ...