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Various types of tables have been used for outdoor dining throughout history, but the classic A-frame rectangular picnic table emerged in the United States in the early 20th century. The earliest similar table was described in 1903 and was based on the 18th-century sawbuck table ; the most common modern design, known in initially as a "Lassen ...
Outdoor dining, also known as al fresco dining or dining al fresco, is the act of eating a meal outside. In temperate climates, al fresco dining is especially popular in the summer months when temperatures and weather are most favorable. It is a style of dining that is casual and often party-like in its atmosphere. [1]
The dining room tended to take on a more masculine tenor as a result. In the 1930s and 40s, dining rooms continued to be separate from kitchens even as servant's rooms became less common in middle-class houses. In the 1950s and 60s, dining and kitchen areas were merged, and living rooms were merged with the kitchen-dining rooms. [1]
Design considerations can include using recycled materials in the manufacturing process, reutilizing found furniture and using products that can be disassembled and recycled or reclaimed after their useful life. [1] Another method of approach is working with local materials and vendors as a source for raw materials or products.
Aluminium garden furniture is robust and long-lasting. However, if the protective coating is compromised it will corrode. Plastic garden furniture is naturally waterproof, so it can be left out year-round. Waterproof outdoor furniture pieces are usually made of materials such as Mahogany, Teak, Cast Aluminum, PE Wicker, Plastic and PVC Wicker.
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