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Follow Karo ® Corn Syrup for inspiration, recipes & more. From gooey pecan pie to fudge, cookies and easy no-bake dessert, Karo® Corn Syrups have been a staple in the pantry of home bakers since 1902.
Karo ® Light Corn Syrup. Karo ® Light contains corn syrup made with real vanilla and salt and is most famously used in pecan pie. It’s a subtle sweetener, made without high fructose corn syrup, that enhances the flavor and texture of your favorite foods and recipes. Ingredients & Nutrition Facts.
Discover a variety of recipes using Karo® Corn Syrups, like our classic pecan pie recipe or our smooth and decadent fudge recipe.
Make something craveable from scratch with Karo® Corn Syrups starting with a smooth ice cream recipe and easy candies recipe!
Directions. Preheat oven to 350°F. Place rimmed cookie sheet on the center rack in oven while preheating. Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans. Pour filling into unbaked pie crust or frozen pie crust.
Karo ® Syrups are the only corn syrup products that are available across the entire United States. They’re used in a number of delicious recipes and family traditions, adding a bit of sweetness and giving smooth texture to an incredible number of beloved American dishes.
Karo ® Pancake Syrup is a naturally thick maple flavor pancake and waffle topping made of corn syrup, caramel color, salt, potassium sorbate (to protect quality), natural and artificial colors. For nutrient information on Karo ® Pancake Syrup, visit our Nutrition Facts section.
Directions. Spray large roasting pan with cooking spray; add popcorn and place in 300 ° F oven until warm. (Popcorn can also be warmed in a large microwave safe bowl for 1 to 2 minutes on HIGH (100%) power.) Combine sugar, corn syrup, butter and salt in a heavy 2-quart saucepan.
Directions. Mix corn syrup with jam, preserves or frozen fruit in a small sauce pan. If using JAM or PRESERVES: Heat on medium heat until well blended and hot; do NOT boil. If using FROZEN FRUIT: Heat on medium heat until well blended; simmer 2 to 3 minutes, until fruit is tender.
Keep Traditions Delicious. From classic Pecan Pie to No-Bake Bars, our delicious collection of recipes will satisfy the entire family. Clear All. Desserts, Candies, Sweets [+] Appetizers, Main Dishes, Sides [+] Popcorn, Snacks, Beverages [+] Kid's Corner [+] Quick & Easy. Holiday Favorites.