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  2. Pittsburgh rare - Wikipedia

    en.wikipedia.org/wiki/Pittsburgh_rare

    The steak was seared but raw inside. [1] One story relates that the method originated as an explanation for an accidental charring of a steak at a Pittsburgh restaurant, with the cook explaining that this was "Pittsburgh style". It has been said that the "original" method of preparation was by searing the meat with a welding torch. Whether this ...

  3. 50 Funny “Great British Memes” To Crack You Up - AOL

    www.aol.com/105-hilarious-memes-display-british...

    Image credits: greatbritish.memes Comedy is a nuanced subject as a whole. It’s a balancing act. On the one hand, you have to know your audience, respect them, and cater to their tastes and whims.

  4. 10 Steakhouse Chains With the Best Tomahawk Chop - AOL

    www.aol.com/10-steakhouse-chains-best-tomahawk...

    Nutrition: Tomahawk Ribeye (40 oz.): Calories: 3160 cal. Between its sterling t-bones and ribeyes, Ruth's Chris is a steakhouse chain that knows how to cook meat on the bone. The fast-growing ...

  5. Beefsteak - Wikipedia

    en.wikipedia.org/wiki/Beefsteak

    A style exists in some parts of North America called "Chicago". A Chicago-style steak is cooked to the desired level and then quickly charred. The diner orders it by asking for the style followed by the doneness (e.g. "Chicago-style rare"). A steak ordered "Pittsburgh rare" is rare or very rare on the inside and charred on the outside.

  6. 100 hilarious Thanksgiving jokes your family and friends will ...

    www.aol.com/100-hilarious-thanksgiving-jokes...

    A little too relatable: 50 Thanksgiving memes for turkey day . Pilgrim jokes. What kind of music did the Pilgrims listen to? Plymouth Rock. If April flowers bring May showers, what do May flowers ...

  7. Rib steak - Wikipedia

    en.wikipedia.org/wiki/Rib_steak

    A rib steak (known as côte de bœuf or tomahawk steak in the UK) is a beefsteak sliced from the rib primal of a beef animal, with rib bone attached. In the United States, the term rib eye steak is used for a rib steak with the bone removed; however, in some areas, and outside the US, the terms are often used interchangeably.

  8. Rib eye steak - Wikipedia

    en.wikipedia.org/wiki/Rib_eye_steak

    In Texas, a boneless rib eye steak is sometimes called a "Maudeen Center Cut". A "tomahawk chop" steak is a ribeye beef steak, trimmed leaving at least five inches of rib bone intact, French trimmed taking the meat and fat from the bared bone to create a distinctive ‘handle’ to the steak [4]

  9. 134 funny quotes that will literally make you laugh out loud

    www.aol.com/news/115-funny-quotes-laugh-loud...

    These are the best funny quotes to make you laugh about life, aging, family, work, and even nature. Enjoy quips from comedy greats like Bob Hope, Robin Williams, and more. 134 funny quotes that ...