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  2. Animal fat - Wikipedia

    en.wikipedia.org/wiki/Animal_fat

    Chemically, both fats and oils are composed of triglycerides. [2] [3] Although many animal parts and secretions may yield oil, in commercial practice, oil is extracted primarily from rendered tissue fats from livestock animals like pigs, chickens and cows. Dairy products yield animal fat and oil products such as butter.

  3. Seed oils vs. butter and other animal fats: Which is ... - AOL

    www.aol.com/news/seed-oils-controversial-animal...

    Animal fats are largely saturated fat, the experts note. “These are typically solid at room temperature,” says Beal. Some animal fats contain a small amount of monounsaturated fats, Beal adds.

  4. Rendering (animal products) - Wikipedia

    en.wikipedia.org/wiki/Rendering_(animal_products)

    Rendering is a process that converts waste animal tissue into stable, usable materials. Rendering can refer to any processing of animal products into more useful materials, or, more narrowly, to the rendering of whole animal fatty tissue into purified fats like lard or tallow. Rendering can be carried out on an industrial, farm, or kitchen scale.

  5. Animal product - Wikipedia

    en.wikipedia.org/wiki/Animal_product

    Scholarly, the term animal source foods (ASFs) has been used to refer to these animal products and by-products collectively. [6] In international trade legislation, the terminology products of animal origin (POAO) is used for referring to foods and goods that are derived from animals or have close relation to them. [7]

  6. Category:Animal fats - Wikipedia

    en.wikipedia.org/wiki/Category:Animal_fats

    Animal fat products (18 P) Pages in category "Animal fats" The following 23 pages are in this category, out of 23 total. This list may not reflect recent changes. A.

  7. Category:Animal fat products - Wikipedia

    en.wikipedia.org/wiki/Category:Animal_fat_products

    Pages in category "Animal fat products" The following 18 pages are in this category, out of 18 total. This list may not reflect recent changes. A. Axungia; B. Blubber; D.

  8. Plant-based meat startups are adding real animal fat to the ...

    www.aol.com/finance/plant-based-meat-startups...

    This is a $7.5 billion global industry compared to the $1.4 trillion animal meat industry. Meat analog products like ours have only been in-market for less than a decade and at mass in just the ...

  9. Lard - Wikipedia

    en.wikipedia.org/wiki/Lard

    In dry rendering, the fat is exposed to high heat in a pan or oven without water (a process similar to frying bacon). The two processes yield somewhat differing products. Wet-rendered lard has a more neutral flavor, a lighter color, and a high smoke point. Dry-rendered lard is somewhat browner and has a caramelized flavor and has a lower smoke ...