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  2. Customs and etiquette in Japanese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    Similar to the French phrase bon appétit or the act of saying grace, itadakimasu serves as an expression of gratitude for all who played a role in providing the food, including farmers, as well as the living organisms that gave their life to become part of the meal. [2] Saying itadakimasu before a meal has been described as both a secular [2 ...

  3. Etiquette in Japan - Wikipedia

    en.wikipedia.org/wiki/Etiquette_in_Japan

    Similar to bon appétit or saying grace, it expresses gratitude for all who played a role in providing the food, including farmers, as well as the living organisms that gave their life to become part of the meal. [7] Saying itadakimasu before a meal has been described as both a secular [7] [8] [9] and a religious practice. [7] [10] [11] Upon ...

  4. Itadakimasu - Wikipedia

    en.wikipedia.org/wiki/Itadakimasu

    The term Itadakimasu can be traced back to ancient Japan's Asuka period when Buddhism was the dominant religion in the region. [1] In contrast to western religions, which have a hierarchy (God > people > animals > etc.), eastern religion, specifically Buddhism, views all on an equal level, and as a result, uses Itadakimasu as a symbolistic phrase to share their respect and honor.

  5. Grace (meals) - Wikipedia

    en.wikipedia.org/wiki/Grace_(meals)

    Grace before the Meal, by Fritz von Uhde, 1885. A grace is a short prayer or thankful phrase said before or after eating. [1] The term most commonly refers to Christian traditions. Some traditions hold that grace and thanksgiving imparts a blessing which sanctifies the meal. In English, reciting such a prayer is sometimes referred to as "saying ...

  6. Etiquette in Asia - Wikipedia

    en.wikipedia.org/wiki/Etiquette_in_Asia

    Eating is a dominant aspect of Chinese culture and eating out is one of the most common ways to honour guests, socialize, and deepen friendships.Generally, Chinese etiquette is very similar to that in other East Asian countries such as Korea and Japan, with some exceptions.

  7. Table manners - Wikipedia

    en.wikipedia.org/wiki/Table_manners

    Applying condiments or seasoning before the food is tasted is viewed as an insult to the cook, as it shows a lack of faith in the cook's ability to prepare a meal. [ 9 ] Butter should be cut, not scraped, from the butter dish using a butter knife or side plate knife and put onto a side plate, not spread directly on to the bread.

  8. Japanese customs - Wikipedia

    en.wikipedia.org/wiki/Japanese_customs

    Japanese customs may refer to: The Japanese customs service; Etiquette in Japan This page was last ...

  9. Hara hachi bun me - Wikipedia

    en.wikipedia.org/wiki/Hara_hachi_bun_me

    The practise of a Confucian teaching that cautioned about eating too much, so as not to over burden the spleen, stomach or heart [11] evolved into a Japanese proverb as: "Hara hachi bun ni yamai nashi, hara juuni bun ni isha tarazu" (腹八分に病なし、腹十二分に医者足らず) or literally "stomach 80% in, no illness, stomach 120% ...