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The pig is considered an unclean animal as food in Judaism and Islam, and parts of Christianity. Pork is a food taboo among several religions, including Jews, Muslims, and some Christian denominations. Swine were prohibited in ancient Syria [1] and Phoenicia, [2] and the pig and its flesh represented a taboo observed, Strabo noted, at Comana in ...
In Judaism, the concept of "impure animals" plays a prominent role in the Kashrut, the part of Jewish law that specifies which foods are allowed or forbidden to Jews. These laws are based upon the Books of Leviticus [ 1 ] and Deuteronomy [ 2 ] of the Torah and in the extensive body of rabbinical commentaries (the Talmud ).
Christian dietary laws vary between denominations. The general dietary restrictions specified for Christians in the New Testament are to "abstain from food sacrificed to idols, from blood, from meat of strangled animals".
Grilled pork as a main dish on a Serbian Christmas table. While most Christians do consume pork, some sects prohibit it based on Leviticus chapter 11, [47] Deuteronomy chapter 14, [citation needed] and Isaiah chapters 65 and 66. [citation needed] Some denominations that forbid pork consumption are: [citation needed] Ethiopian Orthodox Tewahedo ...
The reputation of pork depends upon the life of the pig. In early medieval Europe, when most pigs foraged in the woods, pork was the preferred meat of the nobility. By 1300 most forests had been ...
The consumption of pork is prohibited in Judaism, Islam, and some Christian denominations such as Seventh-day Adventism. Consuming fresh pork may lead to trichinosis, a parasitic disease caused by eating raw or undercooked pork or wild game infected with the larvae of a species of roundworm Trichinella spiralis, commonly called the trichina worm.
It is forbidden by Jewish law, because the horse is not a ruminant, nor does it have cloven hooves. Similarly to dogs, eating horses was a taboo for the Castro culture in Northwestern Portugal, and it is still a counter-cultural practice in the region. [81] Horse meat is forbidden by some sects of Christianity.
Peter is told, 'What God has made clean, do not call common.' In other words, there is no kosher code for Christians. Christians are not concerned with eating kosher foods and avoiding all others. That part of the law is no longer binding, and Christians can enjoy shrimp and pork with no injury to conscience.