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Pittosporum (/ p ɪ ˈ t ɒ s p ə r əm / [2] or / ˌ p ɪ t ə ˈ s p ɔːr əm,-t oʊ-/ [3] [4]) is a genus of about 250 species of flowering plants in the family Pittosporaceae. [1] Plants in the genus Pittosporum are shrubs or trees with leaves arranged alternately along the stems.
Pittosporum serpentinum (de Lange) de Lange; Pittosporum sessilifolium Tirel & Veillon; Pittosporum silamense Sugau; Pittosporum simsonii Montrouz. Pittosporum sinuatum Blume; Pittosporum sogeriense L.W.Cayzer & Utteridge; Pittosporum spinescens (F.Muell.) L.W.Cayzer, Crisp & I.Telford; Pittosporum spissescens Utteridge; Pittosporum ...
Crème de menthe (pronounced [kʁɛm də mɑ̃t], French for "mint cream") is a sweet, mint-flavored alcoholic beverage. It is available commercially in a colorless version (called "white") and a green version (colored by the mint leaves or by added coloring if made from extract instead of leaves). [ 1 ]
If you're looking to nourish your body (and soul) when you're sick, turn to these 12 easy yet comforting recipes.
Andes are a rectangular, thin chocolate bite. The crème de menthe variety consists of three layers: two cocoa-based layers with green mint in the middle. [8] The candies are usually wrapped in green foil and imprinted with the company's logo, the word Andes written amidst a drawing of snow-capped peaks. The most common Andes mint is 1.5 × 0. ...
The chocolate-dipped varieties were discontinued in 2010. Also historically made, but no longer available, were liquorice, cool honey, and (non-chocolate dipped) ginger and crème de menthe varieties. Circa early 2011, Altoids altered the ingredients of their wintergreen mints, adding blue food colouring.
Pittosporum undulatum Scientific classification Kingdom: Plantae Clade: Tracheophytes Clade: Angiosperms Clade: Eudicots Clade: Asterids Order: Apiales Family: Pittosporaceae Genus: Pittosporum Species: P. undulatum Binomial name Pittosporum undulatum Vent. Pittosporum undulatum is a fast-growing tree in the family Pittosporaceae. It is sometimes also known as sweet pittosporum, native daphne ...
Pittosporum crassifolium, karo, stiffleaf cheesewood, kaikaro or kihiki [2] is a relatively fast-growing large shrub or small tree with an erect, fastigiate growth habit. [ 3 ] [ 4 ] It is native to New Zealand .
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