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  2. Marzipan - Wikipedia

    en.wikipedia.org/wiki/Marzipan

    Marzipan can also be made from oatmeal, farina, or semolina. [16] For Jews in Iran, marzipan fruit is a traditional Passover treat, replacing biscuits and cakes. According to Sephardic Jewish custom, friends of the woman giving birth would cook for her and prepare homemade marzipan. This was believed to enhance the mother’s milk and was ...

  3. Rainbow cookie - Wikipedia

    en.wikipedia.org/wiki/Rainbow_cookie

    Rainbow cookies are typically composed of layers of brightly colored, almond-based sponge cake (usually almond paste/marzipan), apricot and/or raspberry jam, and a chocolate coating. [3] Commonly referred to as a "cookie," their composition is closer in many ways to a layered cake or petit four .

  4. Marzipan Is Fun to Say, But Is It Yummy to Eat? - AOL

    www.aol.com/marzipan-fun-yummy-eat-155700193.html

    A thin layer of marzipan can be applied as a protective coating on the exterior of cakes to provide structure, help maintain moisture, and prevent the cake from drying out. One example of this is ...

  5. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Cookies that consist of a paste of egg whites with coconut that is placed on a wafer and then baked. Its main ingredients are egg whites, sugar and shredded dried coconut. It is closer to a soft cookie than its meringue cousin, and is equally as sweet. Cornish fairings: United Kingdom Soft, chewy biscuits flavored with ginger: Coyotas: Mexico

  6. Pan-Banging Confetti Cookies Will Bring Out Your Inner Child

    www.aol.com/pan-banging-confetti-cookies-bring...

    Yields: 12. Prep Time: 10 mins. Total Time: 1 hour 10 mins. Ingredients. 1 c. (2 sticks) unsalted butter, softened. 1/4 c. (50 g.) packed light brown sugar

  7. Marsipankake - Wikipedia

    en.wikipedia.org/wiki/Marsipankake

    Marsipankake (Norwegian, "marzipan cake"), also known as marzipan princess cake or hvit dame ("white lady"), is a dessert from Norway featuring layers of sponge cake, vanilla cream, various puddings, jams, and other additives before being topped in a layer of marzipan.

  8. List of French desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_French_desserts

    Charlotte – Icebox cake; Clafoutis – French dessert traditionally made of black cherries and batter, forming a crustless tart; Coconut cakeCake with white frosting and covered in coconut flakes [2] Crème brûlée – Custard dessert with hard caramel top [3] Crème caramel – Custard dessert with soft caramel on top

  9. List of German desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_German_desserts

    A shortbread cookie that has ground hazelnuts that is cut into triangles and typically dipped in chocolate. Pfeffernüsse [10] Tiny spice cookies. Prinzregententorte: A Bavarian cake, which consists of at least six thin layers of sponge cake interlaid with chocolate buttercream, with a dark chocolate glaze. Quarkbällchen

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