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The name "bilberry" appears to have a Scandinavian origin, possibly from as early as 1577, being similar to the Danish word bølle for whortleberry with the addition of "berry". [1] In Scandinavian languages, terms for bilberries have names that carry the meaning "blueberry": e.g. blåbär in Swedish and blåbær in Danish and Norwegian.
Vaccinium myrtillus or European blueberry is a holarctic species of shrub with edible fruit of blue color, known by the common names bilberry, blaeberry, wimberry, and whortleberry. [3] It is more precisely called common bilberry or blue whortleberry to distinguish it from other Vaccinium relatives.
Vaccinium uliginosum (bog bilberry, bog blueberry, [3] northern bilberry or western blueberry) [4] is a Eurasian and North American flowering plant in the heath family Ericaceae. Description [ edit ]
Taste: Sweet-tart, like a raspberry-blackberry hybrid. Health benefits: The loganberry's high vitamin C content made them a favorite of the British navy back in the day to prevent scurvy. They're ...
Vaccinium deliciosum is a species of bilberry known by the common names Cascade bilberry, Cascade blueberry, and blueleaf huckleberry. It is a flowering plant in the heath family Ericaceae . Vaccinium deliciosum is native to western North America from British Columbia to northern California with a few isolated populations in eastern Idaho .
Vaccinium praestans, the Kamchatka bilberry, is a perennial shrub in the family Ericaceae, which includes species like cranberries, blueberries, and huckleberries.In Russia this plant is known as the Klopovka, or stink-bug berry, due to its distinct, potent scent, resembling that of a secretion produced by bugs of Heteroptera genus.
Like wine, the taste of water is affected by climate and soil. (Photo: Getty Images) (Getty Images)
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