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Naderi Café (Persian: کافه نادری) is a café in Tehran. It is located to the east of Hafez overpass along Jomhouri-e Eslami Avenue. [1] [2] Naderi Cafe was founded by an Armenian immigrant. The café has been frequented by many influential Iranian literary figures such as Jalal Al-e-Ahmad, Simin Daneshvar, Forugh Farrokhzad, and ...
A family-owned Persian restaurant is coming to Lubbock, and will be the only one of its kind within 300 miles. Cyrus Kabob, a Persian-Iranian restaurant, will open in the former Dimbas, which ...
At DelBar Restaurant in Hobe Sound, the hanger steak was seasoned with coarse salt and fresh ground pepper, then flame-grilled to a perfect medium-rare. The thin, flat cut of beef is from the belly.
' the memorizer ' or ' the (safe) keeper '; 1325–1390) or Hafiz, [1] was a Persian lyric poet [2] [3] whose collected works are regarded by many Iranians as one of the highest pinnacles of Persian literature. His works are often found in the homes of Persian speakers, who learn his poems by heart and use them as everyday proverbs and sayings.
' Leaf Kebab ') is a Persian style barbecued and marinated lamb, chicken or beef kabab dish. [1] The main ingredients of Kabab-e Barg are beef tenderloin, lamb sirloin, or less commonly chicken breast, along with onions and olive oil. Kabab Barg and kabab koobideh are often among the most popular dishes served in Persian cuisine restaurants.
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Sālhā del talab-ē jām-e Jam az mā mīkard is a ghazal by the 14th-century Persian poet Hāfez of Shiraz.It is no. 142 [1] (but in the Ganjoor website, no. 143) in The Divān of Hafez by Muhammad Qazvini and Qasem Ghani (1941), and 136 in the edition of Parviz Natel-Khanlari (1983, 2nd ed.).
Henry Wilberforce Clarke (1840–1905) was the British colonialist and translator of Persian works by mystic poets Saadi, Hafez, Nizami and Suhrawardi, as well as writing some works himself. He was an officer in the British India corps Bengal Engineers , and the grandson of William Stanley Clarke, Director (1815–1842) and Chairman (1835 ...