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2. 110 Festive Holiday Desserts To Make Your Christmas Spread ...

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

3. 20 Cute & Charming Christmas Cookies That Taste Good, Too - AOL

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   Tips for Making the Best Christmas Cookies. Follow the recipe. For best results, stick to the recipe measurements and instructions, especially when it comes to leavening agents like baking powder ...

4. 12 ways to make your home look like a Hallmark Christmas ...

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   Frosted Fir Artificial Pre-Lit Christmas Tree, 9 Feet Of course, if subtlety isn't your specialty, then go all out with this impressive 9-foot pre-lit Christmas tree that's flocked with snowflakes ...

5. Szaloncukor - Wikipedia

   en.wikipedia.org/wiki/Szaloncukor

   Christmas tree decorated with the candy. The earliest version of this fondant dessert emerged during the 14th century in France and was called fondantcukor. The recipe was altered through the years of European confectionery history. French pastry chef Pierre-Andre Manion in the 17th century introduced fondantcukor recipe in Germany. [5]

6. Christmas tree stand - Wikipedia

   en.wikipedia.org/wiki/Christmas_tree_stand

   Christmas tree stand with water-well. Christmas tree stands designed for natural Christmas trees often have a water-well in them; natural trees require water so that they do not dry out. [5] In fact, growers state that the secret to long-lived natural Christmas tree is a lot of water, so often they recommend a tree stand that has a large water ...

7. These Christmas Tree Deviled Eggs Will Fly Off the Party Tray

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   Puree yolks, avocado, mayonnaise, mustard, horseradish, in a food processor until smooth, 2 to 3 minutes. Add food coloring and pulse to combine. Season with salt and pepper.

8. Christmas cake - Wikipedia

   en.wikipedia.org/wiki/Christmas_cake

   There is also the Scottish black bun, of a similar recipe using whisky and often caraway seeds, eaten on Hogmanay. [5] Aside from candied cherries, some Christmas cake recipes call for angelica for green colour. [5] [6] Coins were also occasionally added to Christmas cakes, as well as Christmas puddings, as good luck touch pieces.

9. This Cream Cheese Frosting Is Just Begging For A Cupcake - AOL

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   2 1/2 c. Using a fine-mesh sieve, sift confectioners’ sugar into a medium bowl. In the large bowl of a stand mixer fitted with the paddle attachment, beat butter and salt on medium-high speed ...