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Melt Bar and Grilled is a restaurant with one main location and two satellite locations in Ohio that specializes in gourmet grilled cheese sandwiches and other comfort food favorites. [1] The restaurant was founded in 2006 in Lakewood, Ohio by Matt Fish, who currently owns and operates the restaurants as the chief executive officer.
Big Fish Sandwich With Tatar Sauce (Fried): 1,220 calories, 79 g fat (17 g saturated fat), 1,740 mg sodium, 85 g carbs (4 g fiber, 12 g sugar), 46 g protein With around 300 locations in the U.S ...
The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [ 3 ] by 2006, the chain had 12 locations. [ 4 ]
How To Make The Best Grilled Fish Ever. Start by lighting the grill. Use a small bowl to mix lemon juice with salt until the salt dissolves completely. Stir in the oregano, then whisk the olive ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Cajun Fish Tacos (Per Serving): 910 calories, 57 g fat (18 g saturated fat), 2340 mg sodium, 55 g carbs (5 g fiber, 2 g sugar), 40 g protein With 17 locations across the United States, Rock Bottom ...
Charleys Philly Steaks is an American restaurant chain specializing in Philly cheesesteak headquartered in Columbus, Ohio. [2] Formerly known as Charley's Steakery and Charley's Grilled Subs, the franchise was established in 1986 on the campus of Ohio State University.
4: Grilled Chicken Club. As a first-timer to the grilled chicken world at Chick-fil-A, I’m pleasantly surprised. CFA’s grilled chicken patty isn’t nearly as dry as I expected, and in fact, I ...
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