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  2. Scalded milk - Wikipedia

    en.wikipedia.org/wiki/Scalded_milk

    Scalded milk is dairy milk that has been heated to 83 °C (181 °F). [1] At this temperature, bacteria are killed, enzymes in the milk are destroyed, and many of the proteins are denatured . [ 2 ]

  3. Scalding - Wikipedia

    en.wikipedia.org/wiki/Scalding

    Scalded milk is milk that has been heated to 82 °C (180 °F). [6] At this temperature, bacteria are killed, enzymes in the milk are destroyed, and many of the proteins are denatured. In cooking, milk is typically scalded to increase its temperature, or to change the consistency or other cooking interactions due to the denaturing of proteins.

  4. Blanching (cooking) - Wikipedia

    en.wikipedia.org/wiki/Blanching_(cooking)

    The first step in blanching green beans Broccoli being shocked in cold water to complete the blanching. Blanching is a cooking process in which a food, usually a vegetable or fruit, is scalded in boiling water, removed after a brief timed interval, and finally plunged into iced water or placed under cold running water (known as shocking or refreshing) to halt the cooking process.

  5. The best baby bottle warmers, according to experts - AOL

    www.aol.com/news/best-baby-bottle-warmers...

    The Avent uses a water bath to heat milk. Once you adjust the manual dial, the product’s smart temperature sensor will register the current temperature of the milk and customize heating time ...

  6. Milk skin - Wikipedia

    en.wikipedia.org/wiki/Milk_skin

    The thickness of the skin varies dependent on a number of factors, including the temperature of the milk, the shape of the container, and the amount of milk in the container. When milk is boiled, soluble milk proteins are denatured and then coagulate with milk's fat and form a sticky film across the top of the liquid, which then dries by ...

  7. We Tested Hundreds of Kitchen Products to Find the Ones Worth ...

    www.aol.com/lifestyle/tested-hundreds-kitchen...

    A milk frother is handy for frothing up milk for coffee shop–style drinks. This one from Ozeri comes with two frothing wands, an egg beater and a cocktail mixer, which increases its versatility.

  8. 20 Different Types of Coffee, Explained - AOL

    www.aol.com/news/20-different-types-coffee...

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  9. Table of specific heat capacities - Wikipedia

    en.wikipedia.org/wiki/Table_of_specific_heat...

    A Assuming an altitude of 194 metres above mean sea level (the worldwide median altitude of human habitation), an indoor temperature of 23 °C, a dewpoint of 9 °C (40.85% relative humidity), and 760 mmHg sea level–corrected barometric pressure (molar water vapor content = 1.16%). B Calculated values *Derived data by calculation.