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Salvia apiana is a shrub that reaches 1.3 to 1.5 metres (4.3 to 4.9 ft) tall and 1.3 metres (4.3 ft) wide. The whitish evergreen leaves are 3 to 9 cm (1.2 to 3.5 in) and persist throughout the year; they are opposite with crenulate margins.
Salvia officinalis, the common sage or sage, is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the mint family Lamiaceae and native to the Mediterranean region , though it has been naturalized in many places throughout the world.
Salvia yangii, previously known as Perovskia atriplicifolia (/ p ə ˈ r ɒ v s k i ə æ t r ɪ p l ɪ s ɪ ˈ f oʊ l i ə /), and commonly called Russian sage, [2] is a flowering herbaceous perennial plant and subshrub. Although not previously a member of Salvia, the genus widely known as sage, since 2017 it has been included within them.
The plant is a perennial evergreen, with a rounded growth habit and a moderate growth rate. It can tolerate full sun and is adaptable to numerous soil conditions, and is cold hardy down to 15°F. [2] The foliage smells of musk, and the large, pale violet to periwinkle blue flowers are attractive to bees, hummingbirds, and butterflies.
Also, the average minimum temperature in the UK is much warmer than the average minimums in much of the northern US, while the average maximums in the northern US are often much warmer in summer than the UK. [7] In addition to cold tolerance, plant hardiness has been observed to be linked to how much stress specific plants are undergoing into ...
A Assuming an altitude of 194 metres above mean sea level (the worldwide median altitude of human habitation), an indoor temperature of 23 °C, a dewpoint of 9 °C (40.85% relative humidity), and 760 mmHg sea level–corrected barometric pressure (molar water vapor content = 1.16%). B Calculated values *Derived data by calculation.
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Salvia fruticosa, [1] or Greek sage, is a perennial herb or sub-shrub [2] native to the eastern Mediterranean, including Southern Italy, the Canary Islands and North Africa. It is especially abundant in Palestine, Israel [ 3 ] and Lebanon.