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Kershaw Knives was started in Portland, Oregon in 1974 when knife salesman Pete Kershaw left Gerber Legendary Blades to form his own cutlery company based on his own designs. [2] [3] [4] Early manufacturing was primarily done in Japan by Ichiro Hattori in Seki. [citation needed] In 1977, Kershaw became a wholly owned subsidiary of the KAI Group ...
Ken Onion (born January 16, 1963) is an American custom knifemaker based in Kaneohe, Hawaii, United States who invented the "SpeedSafe" assisted opening mechanism for Kershaw Knives. [1] Ken Onion was the Premier Knife Designer for Kershaw Knives. [2] [3] [4]
A Bowie knife clearly showing the clip point. The clip point is one of the three most common shapes for the blade of a knife (the others being the drop point and the spear point). Clip point blades have the appearance of having the forward third of the blade "clipped" off. The clip itself can be straight or concave. [1] [2]
The ZT 0566BW was designed by Rick Hinderer. Zero Tolerance Knives manufactures USA-made folding knives and fixed blades. [1] [3] The brand has worked with custom knife makers such as Les George, Jens Anso, Dmitry Sinkevich, Todd Rexford, Rick Hinderer, R.J. Martin, Tim Galyean, Grant and Gavin Hawk, Ken Onion, and Gus T. Cecchini.
In 2006, Emerson released a Commander with a larger clip-point blade and no recurve. This model was specifically made for the hunting market as a skinning knife. Its designation is the CQC-16. In 2009, at the annual Blade Show in Atlanta, Georgia, Emerson announced a collaboration with Kershaw Knives to manufacture an automatic version of the ...
CRKT was founded in 1994 by Paul Gillespi and Rod Bremer. Both individuals were formerly employed with Kershaw Knives. The company did not truly take off until the 1997 Shot Show when the K.I.S.S (Keep It Super Simple) knife was introduced. The small folder, designed by Ed Halligan, was a success.
The blade is made of non-rustproof carbon steel, blue-plastered by hand and finely forged from the base to the tip of the knife. The 90 mm (3.5 in) long blade shows patina (dark spots) caused by decades of use. It can easily be sharpened to a shaving sharp edge. Carbon steel is a popular choice for rough-use knives and cheaper options.
Cutlery and Allied Trades Research Association (CATRA) is an internationally known research and technology organisation in Sheffield, England which specialises in knives, cutlery, tableware, metallic holloware (such as pans), shaving razors, industrial knives, blades and garden tools. [1] [2] [3]
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