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Its fast growth and size provide an important habitat not only for the fish and invertebrates that reside in kelp forests, but also for species that use kelp forests as foraging grounds. [15] In bull kelp forests, kelp crabs are important grazers that control the ecosystem by feeding on large canopy kelps such as Nereocystis .
Species in the genus Durvillaea are also sometimes called "bull kelp", but this is just a shortening of the common name southern bull kelp. Durvillaea is a genus in the order Fucales and, though superficially similar in appearance, is not a true kelp (all of which are in the order Laminariales ).
Along with D. poha, blades of D. antarctica are used to make traditional pōhā bags, which are used to carry and store food and fresh water, to propagate live shellfish, and to make clothing and equipment for sports. [40] [41] [42] Pōhā are especially associated with Ngāi Tahu and are often used to carry and store muttonbird (tītī) chicks.
Durvillaea bull kelp grow within intertidal and shallow subtidal areas, typically on rocky wave-exposed coastal sites. [13] D. antarctica and D. poha are intertidal, whereas D. willana is subtidal (to 6 m depths). [16] Intertidal species can grow at the uppermost limit of the intertidal zone if there is sufficient wave wash. [17]
A person then dips skewered fruit into the mixture, encasing it in the sugar. Once it dries, it creates a glass-like coating. While tanghulu was popular this year, doctors warned that hot sugar ...
Durvillaea potatorum was used extensively for clothing and tools by Aboriginal Tasmanians, with uses including material for shoes and bags to transport freshwater and food. [ 3 ] [ 4 ] Currently, D. potatorum is collected as beach wrack from King Island , where it is then dried as chips and sent to Scotland for phycocolloid extraction.
From Ina Garten and Stanley Tucci to newer faces like Tineke “Tini” Younger and Nara Smith, 2024 was filled with good food and even better company. A few recipes stood above the rest, though.
The primary commercial product obtained from giant kelp is alginate, but humans also harvest this species on a limited basis for use directly as food. It is rich in iodine, potassium, and other minerals. It can be used in cooking in many of the ways other sea vegetables are used, and particularly serves to add flavor to bean dishes.