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  2. Black pepper - Wikipedia

    en.wikipedia.org/wiki/Black_pepper

    The outer fruit layer, left on black pepper, also contains aroma-contributing terpenes, including germacrene (11%), limonene (10%), pinene (10%), alpha-phellandrene (9%), and beta-caryophyllene (7%), [54] which give citrusy, woody, and floral notes. These scents are mostly missing in white pepper, as the fermentation and other processing ...

  3. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    They mistakenly thought the spicy fruits were a variety of the black pepper plant, which also has spicy fruit. However, these two plants are not closely related. [10] Commonly used names for the fruit of Capsicum annuum in English vary by location and cultivar. The larger, sweeter cultivars are called "capsicum" in Australia and New Zealand. [11]

  4. Embelia ribes - Wikipedia

    en.wikipedia.org/wiki/Embelia_ribes

    Embelia ribes, commonly known as false black pepper, white-flowered embelia, viḍaṅga (Sanskrit: विडङ्ग), vaividang, vai vidang, or vavding [1] is a species in the family Primulaceae. It was originally described by Nicolaas Laurens Burman in his 1768 publication Flora Indica . [ 2 ]

  5. Capsicum - Wikipedia

    en.wikipedia.org/wiki/Capsicum

    The fruit (botanically a berry) of Capsicum plants has a variety of names depending on place and type. The more piquant varieties are called chili peppers, or simply chilis. The large, mild form is called bell pepper, or is named by color (green pepper, green bell pepper, red bell pepper, etc.) in North America and South Africa, sweet pepper.

  6. Piperaceae - Wikipedia

    en.wikipedia.org/wiki/Piperaceae

    The Piperaceae (/ ˌ p ɪ p ə ˈ r eɪ ʃ iː /), also known as the pepper family, are a large family of flowering plants. The group contains roughly 3,600 currently accepted species in five genera. The group contains roughly 3,600 currently accepted species in five genera.

  7. Fruit - Wikipedia

    en.wikipedia.org/wiki/Fruit

    Examples of botanically classified fruit that are typically called vegetables include cucumber, pumpkin, and squash (all are cucurbits); beans, peanuts, and peas (all legumes); and corn, eggplant, bell pepper (or sweet pepper), and tomato. Many spices are fruits, botanically speaking, including black pepper, chili pepper, cumin and allspice. [4]

  8. Dennettia - Wikipedia

    en.wikipedia.org/wiki/Dennettia

    Dennettia is a monotypic genus (i.e. a genus containing a single species) of plants in the custard apple family Annonaceae.The sole included species is Dennettia tripetala, a shrub or tree native to western and west-central tropical Africa, including Guinea, Sierra Leone, Ghana, Nigeria, and Cameroon. [2]

  9. Piper cubeba - Wikipedia

    en.wikipedia.org/wiki/Piper_cubeba

    Piper cubeba, cubeb or tailed pepper is a plant in genus Piper, cultivated for its fruit and essential oil. It is mostly grown in Java and Sumatra , hence sometimes called Java pepper . The fruits are gathered before they are ripe, and carefully dried.