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  2. Moonshine - Wikipedia

    en.wikipedia.org/wiki/Moonshine

    Moonshine is by tradition usually a clear, unaged whiskey, [33] once made with barley mash in Scotland and Ireland or maize corn mash in the United States, [34] though plain sugar became just as common in illicit liquor during the last century.

  3. George Washington's Rye Whiskey - Wikipedia

    en.wikipedia.org/wiki/George_Washington's_Rye...

    The staff uses Washington's original mash bill and 18th-century methods. The grain is processed in Washington's water-powered gristmill, fermented in wooden mash tubs and distilled in copper pot stills heated by wood fires. In Washington's time whiskey was not aged but this recipe calls for it to be distilled twice. [5]

  4. Rye whiskey - Wikipedia

    en.wikipedia.org/wiki/Rye_whiskey

    Maryland-style is defined as containing 65-70% rye and 30-35% corn in the mash bill, and generally has a sweeter flavor. Pennsylvania-style, also called Monongahela rye, is defined as containing at least 95% rye in its mash bill, and is generally spicier. [14] So the more rye in the mash bill, the spicier the whiskey should be, aging ...

  5. Popcorn Sutton's moonshine returns thanks to his widow and a ...

    www.aol.com/popcorn-suttons-moonshine-returns...

    It’s also authentic in the sense that East Tennesseans are the ones making the moonshine, Popcorn’s recipes included. Roughly 300 people work at the Cocke County facility alone.

  6. Mash ingredients - Wikipedia

    en.wikipedia.org/wiki/Mash_ingredients

    A typical primary mash ingredient is grain that has been malted. Modern-day malt recipes generally consist of a large percentage of a light malt and, optionally, smaller percentages of more flavorful or highly colored types of malt. The former is called "base malt"; the latter is known as "specialty malts".

  7. Holiday mocktails for anyone going dry during Christmas or ...

    www.aol.com/holiday-mocktails-anyone-going-dry...

    Check out her full recipes below, and check out even more bartender-approved tips to achieve standout sips without the booze here. French ’89. Ingredients. 1 oz non-alcoholic gin.

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