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  2. Vanilla - Wikipedia

    en.wikipedia.org/wiki/Vanilla

    This is an accepted version of this page This is the latest accepted revision, reviewed on 2 December 2024. Spice extracted from orchids of the genus Vanilla This article is about the flavoring. For other uses, see Vanilla (disambiguation). "Vanilla bean" redirects here. For the Washington, D.C. milliner, see Vanilla Beane. For the Japanese band, see Vanilla Beans (band). Vanilla planifolia ...

  3. Food grading - Wikipedia

    en.wikipedia.org/wiki/Food_grading

    People grading vanilla beans in Sambava, Madagascar. Several vanilla fruit grading systems are in use. Each country which produces vanilla has its own grading system, [32] and individual vendors, in turn, sometimes use their own criteria for describing the quality of the fruits they offer for sale. [33]

  4. Edmond Albius - Wikipedia

    en.wikipedia.org/wiki/Edmond_Albius

    Edmond Albius (c. 1829 – 9 August 1880) [1] was a horticulturalist from Réunion.Born into slavery, Albius became an important figure in the cultivation of vanilla. [2] At the age of 12, he invented a technique for pollinating vanilla orchids quickly and profitably.

  5. We Did A Blind Taste Test Of 24 Boxed Cake Mixes—These Are ...

    www.aol.com/did-blind-taste-test-24-210800126.html

    Williams Sonoma Madagascar Vanilla Cake Mix. williams-sonoma.com. $19.95. Williams Sonoma. The vanilla cake mix category is broad and vast. There's light and spongy white cake, moist and rich ...

  6. Vanilla extract - Wikipedia

    en.wikipedia.org/wiki/Vanilla_extract

    Vanilla extract is the most common form of vanilla used today. Malagasy, Mexican, Tahitian, Indonesian, and Ugandan vanilla beans are the main varieties used today. The term "Bourbon vanilla" refers to the vanilla beans' provenance as being from the Bourbon Islands, most commonly Madagascar but also Mauritius and Réunion.

  7. Beyond Good - Wikipedia

    en.wikipedia.org/wiki/Beyond_Good

    There was room for growth in other markets besides chocolate, as Madagascar provided 60% of the world's vanilla beans. [6] Beyond Good now exports vanilla beans and extracts from Madagascar to replicate the effect that they have had with their chocolate bars in the vanilla sector. [4] Currently, Beyond Good has offices in Brooklyn and Madagascar.

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