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Heat the oven to 200°F. Melt the butter in a small bowl in the microwave or in a small saucepan on the stove and set aside to cool briefly. In a large bowl, whisk the flour, sugar, baking powder, baking soda, and salt.
These paleo-friendly pancakes are loaded with bold chocolate flavor and a hint of subtle heat from a pinch of cayenne. The almond flour and cinnamon add to the richness of these Mexican-inspired ...
In a very large bowl (I used a sauce pot) combine the flour, buttermilk powder, sugar, baking powder, baking soda, and salt. Make a well in the center. In a small bowl, whisk together eggs ...
Heat the oven to 200°F. Melt the butter in a small bowl in the microwave or in a small saucepan on the stove and set aside to cool briefly. In a large bowl, whisk the flour, sugar, baking powder ...
Whisk all your dry ingredients together in a bowl (flour, baking powder, sugar, baking soda, salt). Next, whisk all your wet ingredients together (eggs, oil, half & half, vanilla extract).
They were perfectly flavored; not too sweet but sweet enough and definitely light and fluffy. Absolutely wonderful.
When baking, add the powdered buttermilk with the rest of the dry ingredients and then add the appropriate amount of water when the recipe calls for buttermilk. $15 at Amazon
This one-bowl recipe for pumpkin bread is just as easy and is a great way to get kids involved in a baking project. It also gives you a much needed excuse to make use of some of the cans of ...
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