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A dirty martini contains a splash of olive brine or olive juice and is typically garnished with an olive. [24] An extra dirty martini typically contains twice the amount of olive brine or juice. [25] A direct martini or naked martini is a regular martini, but prepared by storing the gin in a freezer and then pouring the gin directly into the ...
A classic martini recipe is simple enough: shake up some ice, vodka or gin and vermouth; stir; strain; pop on an olive. Here are some other classic cocktail recipes you should learn how to make.
Dirty Vodka Martini. Ingredients: 2.25 oz. Vodka 0.75 oz. Olive Brine (i.e., Cerignola or Castelvetrano) Method: Stir over ice ... 2 oz. Extra Virgin Olive Oil. Combine. Freeze overnight. Remove ...
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A mojito Bellini Made with Prosecco and peach purée or nectar. Black Russian Made with vodka and coffee liqueur. Bloody Mary Made with vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice, and celery salt.
Dip the rim of a martini glass in the syrup, and coat it with cookie crumbs. Add the syrup and a 25.4-oz. bottle of chilled sparkling applce cider into a pitcher. Serve in the cookie crumb glasses.
As the story goes, Connolly simply substituted an onion for the olive and named the drink after the patron. [ 3 ] Another version now considered more probable recounts a 1968 interview with a relative of a prominent San Francisco businessman named Walter D. K. Gibson, who claimed to have created the drink at the Bohemian Club in the 1890s. [ 4 ]
Add the cranberry juice cocktail, vodka, elderflower liqueur, lemon juice, and 1 ounce simple syrup (reserve the remaining syrup for another use). Cover and shake vigorously until cold, 10 to 20 ...
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