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The lunch menu offers platters, plus a choice of sandwiches for less than $20. There’s a “pie cart” offering choices such as chocolate-pecan mud pie, a yuzu meringue tart and sweet-potato pie.
Fajitas — which did not come to North Texas restaurants until 1976, nearly 10 years after Pulido’s opened — sold for about $11 at lunch. Enchilada dinners sold for $12.
Damian Crockem, left, moved from New Orleans two years ago to join now-wife Christina and open Always Cooking NOLA, a Cajun take-out stand in a River Oaks gas station grill, shown June 1, 2024.
Tim Love is a chef best known for urban western cuisine.He is the owner and executive chef of several Fort Worth-area restaurants including the historic White Elephant Saloon, the Love Shack, the Woodshed Smokehouse, Gemelle with micro-hotel Hotel Otto as well as his flagship restaurant Lonesome Dove Western Bistro in the historical Fort Worth Stockyards.
Joe T. Garcia's is a restaurant in Fort Worth, Texas, United States. Established in 1935, [ 1 ] it was named one of " America's Classics " by the James Beard Foundation . [ 2 ]
The main highways that cross the region are I-35 and I-35W going north to south (although they tend to skirt the Cross Timbers' eastern fringe south of Fort Worth) and I-40 going east to west. Numerous U.S. Highways also cross the area. [2] [3] I-35 means a portion of Austin and Travis County is also included in the Cross Timbers. [1]
Rex Benson wants to promote the culture of Fort Worth through a new bar and grill, just a stone’s throw away from his father’s iconic breakfast spot.. Benson owns and operates Ol’ South ...
Little Elm is a city in Denton County, Texas, United States, and a part of the Dallas–Fort Worth metroplex. It is an extended suburb of Denton; its population was 46,453 as of the 2020 census. [5] In 2000, the census population was at 3,646.
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