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  2. Your Grandmother Never Made This Pimiento Cheese Mistake, And ...

    www.aol.com/grandmother-never-made-pimiento...

    However, there is one rule that we stand by firmly, and with good reason—and it involves one of our most beloved of all Southern recipes: pimiento cheese. Pimento Cheese Recipe The Biggest ...

  3. We Tried Ina Garten's Pimiento Cheese–And Here's What ... - AOL

    www.aol.com/tried-ina-gartens-pimiento-cheese...

    Here’s where things get tricky. The recipe calls for chopped piquillo peppers but says regular pimientos can be substituted. Purists might argue that real pimiento cheese must contain pimientos.

  4. We Asked Southern Chefs Their Secrets For The Best Pimiento ...

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    Next time you make pimiento cheese, try scattering your drained jarred pimientos on a hot cast-iron skillet or roasting them at high heat, and see what you think.

  5. Pimento cheese - Wikipedia

    en.wikipedia.org/wiki/Pimento_cheese

    Pimento cheese (or pimiento cheese) is a spread typically made of cheese, mayonnaise, and pimentos and is typically served on crackers and vegetables or in sandwiches. Although the recipe has its origins in the northern United States, it is generally most closely associated with the cuisine of the Southern United States and has been referred to ...

  6. Eden (cheese) - Wikipedia

    en.wikipedia.org/wiki/Eden_(cheese)

    Eden is a processed filled cheese food (labeled as "processed filled cheese spread") brand owned by Mondelez International. It was first launched in the Philippines by Kraft Foods (predecessor of Mondelez International) in 1981. [1]

  7. Magnolia (SMC brand) - Wikipedia

    en.wikipedia.org/wiki/Magnolia_(SMC_brand)

    The history of the Magnolia brand can be traced back to 1899 when an American by the name of William J. Schober arrived in the Philippines as a cook in the United States Army. [citation needed] After the Philippine–American War, Schober would remain in the Philippines and introduced the "magnolia pie", "magnolia ice cream" and "magnolia ice ...

  8. What Is Pimiento Cheese and Why Everyone (Not Just ... - AOL

    www.aol.com/lifestyle/pimiento-cheese-why...

    Use this versatile spread smeared on anything from crispy crackers or gingersnaps to stirring into your macaroni mixture or placing on top of a burger or breakfast sandwich. Heck, eating by the ...

  9. CDO Foodsphere - Wikipedia

    en.wikipedia.org/wiki/CDO_Foodsphere

    In 1981, the company registered as a corporation under the name CDO Foodsphere Inc. with CDO becoming the flagship brand. [2] It opened its first modern factory in Canumay, still in Valenzuela in 1990 amidst the early 1990s financial crisis. It opened its second factory in 1997, when they started their first canning line and launched CDO Karne ...