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  2. Café Allegro - Wikipedia

    en.wikipedia.org/wiki/Café_Allegro

    Café Allegro is a coffeeshop in the University District of Seattle, Washington, United States.It is notable for being one of the city's first espresso shops and for its role in the history of Starbucks, as the place where founding proprietor Dave Olsen designed the Starbucks coffee product line.

  3. Second Cup - Wikipedia

    en.wikipedia.org/wiki/Second_Cup

    Second Cup Coffee at Markville Mall, Markham, Ontario. Second Cup Cafe. is a Canadian restaurant chain, coffee retailer, and roaster. [1] Its headquarters are in Mississauga, Ontario. [2] Its stores sell hot and cold beverages, pastries, snacks, pre-packaged food items, hot and cold sandwiches, and drinkware, including mugs and tumblers.

  4. Espresso Vivace - Wikipedia

    en.wikipedia.org/wiki/Espresso_Vivace

    Espresso Vivace is a Seattle area coffee shop and roaster known for its coffee and roasting practices. Vivace's owner, David Schomer, [2] [3] is credited with developing and popularizing latte art in the United States. [4]

  5. Stumptown Coffee Roasters - Wikipedia

    en.wikipedia.org/wiki/Stumptown_Coffee_Roasters

    Stumptown Coffee Roasters is a coffee roaster and retailer based in Portland, Oregon, United States. The chain's first location opened in 1999. The chain's first location opened in 1999. Three other cafes, a roastery and a tasting annex have since opened in Portland, as well as locations in Seattle , New York , and Los Angeles ,. [ 1 ]

  6. Woods Coffee - Wikipedia

    en.wikipedia.org/wiki/Woods_Coffee

    [9] and in April 2016, Woods Coffee opened Woods Coffee Roastery, a public roasting and tasting room, which includes a brew bar and a 300-gallon twin tank cold brew system. [ 10 ] In 2019, Kelly Spiker, Woods Coffee's chief operating officer at the time, expressed a plan in growing the company by two to five locations per year.

  7. Coffee roasting - Wikipedia

    en.wikipedia.org/wiki/Coffee_roasting

    As the coffee absorbs heat, the color shifts to yellow and then to increasingly darker shades of brown. During the later stages of roasting, oils appear on the surface of the bean. The roast will continue to darken until it is removed from the heat source. [21] Coffee also darkens as it ages, making color alone a poor roast determinant.

  8. Just Us! - Wikipedia

    en.wikipedia.org/wiki/Just_Us!

    The business began as a coffee roastery in New Minas. Just Us! Is the first fair trade coffee roaster in Canada, starting a movement that lead to many other fair trade roasters in Canada. The business is a worker-owned cooperative, a decision inspired by the producer co-ops in Mexico from which Just Us! sources its coffee.

  9. Espresso con panna - Wikipedia

    en.wikipedia.org/wiki/Espresso_con_panna

    A café viennois in the UK A caffè con panna served in demitasse A café viennois in Prague, served in traditional coffee cup. Espresso con panna (lit. ' espresso with cream ') is a single or double shot of espresso topped with whipped cream. [1] In France and in the United Kingdom it is known as café viennois. [2]