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  2. Turkey sausage recall: Johnsonville recalls more than 35,000 ...

    www.aol.com/turkey-sausage-recall-johnsonville...

    12-ounce vacuum-packed packages containing a single piece of "Johnsonville Polish kielbasa turkey sausage with best by dates of May 17, 2024 and May 18, 2024 printed on the packaging.

  3. Johnsonville recalls over 35,000 pounds of turkey sausage - AOL

    www.aol.com/johnsonville-recalls-over-35-000...

    The recalled Johnsonville product is a 12-oz. package of Polish Kielbasa turkey sausage, with best buy dates of either 5/17/2024 or 5/18/2024.

  4. Johnsonville kielbasa sausage recalled due to contamination ...

    www.aol.com/news/johnsonville-kielbasa-sausage...

    Salm Partners, the maker of Johnsonville sausages, recalled more than 35,000 pounds of turkey kielbasa sausage after consumers found pieces of rubber in the product, according to a US Department ...

  5. Johnsonville (company) - Wikipedia

    en.wikipedia.org/wiki/Johnsonville_(company)

    Johnsonville sausage is available in more than 45 countries. Privately owned, the company has approximately 4,000 employees and it is run by CEO Don Fussner. [3] [1] In 2024, based on a survey of 170,000 U.S.-based workers at American companies, Johnsonville was named among the nation's top midsize employers.

  6. ConsumerAffairs - Wikipedia

    en.wikipedia.org/wiki/ConsumerAffairs

    ConsumerAffairs is an American customer review and consumer news platform that provides information for purchasing decisions around major life changes or milestones. [5] The company's business-facing division provides SaaS that allows brands to manage and analyze review data to improve their products and customer service.

  7. Summer sausage - Wikipedia

    en.wikipedia.org/wiki/Summer_sausage

    A larger summer sausage. Summer sausage is an American term for a sausage that can be kept without refrigeration until opened. Summer sausage is made of beef, pork, or sometimes venison. [1] Summer sausage is fermented, and can be dried or smoked, and while curing ingredients vary significantly, curing salt is almost always used.

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