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  2. Heichinrou - Wikipedia

    en.wikipedia.org/wiki/Heichinrou

    Heichinrou (Kanji: 聘珍樓, Hiragana: へいちんろう; Chinese: 聘珍楼; pinyin: Pìnzhēn lóu) is a Chinese restaurant located in the Chinatown of Yokohama, Japan. It is privately held and is the oldest operating Chinese restaurant in Japan.

  3. Minoru Sano (chef) - Wikipedia

    en.wikipedia.org/wiki/Minoru_Sano_(chef)

    Minoru Sano (佐野 実, Sano Minoru, April 4, 1951 – April 11, 2014) was a Japanese celebrity chef who specialized in ramen. He was called the Oni of Ramen in Japan. [1] He founded the Shinasobaya Company and helped run the Shin-Yokohama Ramen Museum. Minoru Sano was born in Totsuka-ku in the city of Yokohama in Kanagawa Prefecture, Japan ...

  4. Ramen shop - Wikipedia

    en.wikipedia.org/wiki/Ramen_shop

    A ramen shop in Akihabara, Tokyo, Japan. A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya (ラーメン屋) or ramen-ten (ラーメン店).

  5. Yokohama Chinatown - Wikipedia

    en.wikipedia.org/wiki/Yokohama_Chinatown

    Yokohama Chinatown (横浜中華街, Yokohama chūkagai, Chinese: 橫濱中華街) is located in Yokohama, Japan, which is located just south of Tokyo. It was established in the late 19th century, and has a population of about 3,000 to 4,000.

  6. List of Michelin-starred restaurants in Japan - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    This is an incomplete list of Michelin-starred restaurants in Japan.. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.

  7. Sukiya (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Sukiya_(restaurant_chain)

    Sukiya (すき家, stylized as SUKIYA) is a Japanese restaurant chain specializing in gyūdon (beef bowl). It is the largest gyūdon chain in Japan. [1] It operates over 2,000 stores in Japan, and has branch stores across Asia. Sukiya's owner, Zensho Holdings, is listed on the Tokyo Stock Exchange and had sales of ¥511 billion in 2016.

  8. Chen Kenichi - Wikipedia

    en.wikipedia.org/wiki/Chen_Kenichi

    Chen originally accepted his position on Iron Chef out of the need for a challenge, although the format of the show intrigued him. Even though he was the longest-serving Iron Chef and the only original Iron Chef, having been an Iron Chef for the series' six-year run, Chen had on several occasions considered leaving his position; among his reasons was the desire to tend to his restaurants ...

  9. Motomachi, Yokohama - Wikipedia

    en.wikipedia.org/wiki/Motomachi,_Yokohama

    Motomachi. Motomachi (元町) is a district on Naka Ward in Yokohama, Japan, located immediately west of Yamate and east of Chinatown.It consists of the Motomachi Shopping Street, a five-block long stretch of boutiques and shops, and is well known in Japan for its cosmopolitan atmosphere, original fashion, and Western influence.

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